Sweet p's bake shop chocolate and vanilla cake with white and green frosting topped with a festive sprinkle blend cupcakes, Chocolate & vanilla
USDA name: Chocolate and vanilla cake with white and green frosting topped with a festive sprinkle blend cupcakes, Chocolate & vanilla
Brandedby Kingston Marketing Co
310 calories in 3 cupcakes (71 g). Per 100 g, protein: 2.8 g, carbohydrates: 57.8 g, fat: 19.7 g.
Sweet p's bake shop chocolate and vanilla cake with white and green frosting topped with a festive sprinkle blend cupcakes, Chocolate & vanilla, 3 cupcakes (71 g)
310 calories
- Protein
- 2 g
- Carbs
- 41 g
- Fat
- 14 g
- Fiber
- 0 g
- Sugars
- 33 g
Nutrition Facts
Calories310
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium7% 170 mg
- Iron6% 1 mg
- Calcium1% 17 mg
Ingredients
Icing sugar, Sugar, Shortening (canola, Palm, Modified palm and palm kernel oil), Water, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Egg, Soybean and canola oil, Glucose, Cocoa powder (processed with alkali), Modified corn starch, Whey powder, Skim milk powder, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate, Calcium sulfate), Soybean lecithin, Wheat gluten, Butter (cream, Salt), Mono and diglycerides, Salt, Natural and artificial flavor, Color (fd&c yellow #5, Fd&c blue #1, Fd&c yellow #6, Fd&c red #40), Diacetyl tartaric acid esters of mono and diglycerides, Palm kernel, Corn starch, Gum arabic, Confectioners glaze, Polysorbate 60.
- Brand
- Sweet p's bake shop
- Made by
- Kingston Marketing Co
- Label serving
- 3 cupcakes
- Barcode (GTIN/UPC)
- 011225546365
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2019-07-09
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 91%
Same value as 35 of 9,124 other records.
leastmostCalories
Higher than 83%
Same value as 42 of 9,162 other records.
leastmostProtein
Lower than 72%
Same value as 305 of 9,133 other records.
leastmostCarbohydrates
Higher than 71%
Same value as 28 of 9,105 other records.
leastmostSodium
Lower than 70%
Same value as 58 of 9,138 other records.
leastmostFiber
Lower than 69%
Same value as 2,796 of 9,102 other records.
leastmost
Questions
- How many calories are in sweet p's bake shop chocolate and vanilla cake with white and green frosting topped with a festive sprinkle blend cupcakes, chocolate & vanilla?
- 3 cupcakes (71 g): 310 calories; protein: 2 g, carbohydrates: 41 g, fat: 14 g.
- How much protein is in sweet p's bake shop chocolate and vanilla cake with white and green frosting topped with a festive sprinkle blend cupcakes, chocolate & vanilla?
- 2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in sweet p's bake shop chocolate and vanilla cake with white and green frosting topped with a festive sprinkle blend cupcakes, chocolate & vanilla?
- 57.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 437 kcal |
| Protein | 2.8 g |
| Total lipid (fat) | 19.7 g |
| Carbohydrate, by difference | 57.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 46.5 g |
| Sugars, added | 45.1 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 1.4 mg |
| Sodium, Na | 239 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 8.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 28 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2246817, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.