Sweet p's bake shop apple danish coffee cake, Apple danish
USDA name: Apple danish coffee cake, Apple danish
Brandedby Kingston Marketing Co
170 calories in 0.125 cake (51 g). Per 100 g, protein: 5.9 g, carbohydrates: 45.1 g, fat: 13.7 g.
Sweet p's bake shop apple danish coffee cake, Apple danish, 0.125 cake (51 g)
170 calories
- Protein
- 3 g
- Carbs
- 23 g
- Fat
- 7 g
- Fiber
- 1 g
- Sugars
- 10 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium9% 210 mg
- Iron6% 1.1 mg
- Calcium2% 19.9 mg
Ingredients
Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin and folic acid), Margarine [palm oil, Soybean oil, Water, Salt, Vegetable monoglycerides, Soy lecithin, Sodium benzoate and citric acid (preservatives), Artificial flavor, Beta carotene (color), Vitamin a palmitate added], Apple filling [apples, High fructose corn syrup, Water, Sugar, Brown sugar, Modified food starch, Contains less than 2% of the following: salt, Spices, To preserve freshness (potassium sorbate, Sodium benzoate), Carrageenan, Citric acid], Water, Sugar, Cornstarch, Whole eggs, High fructose corn syrup, [water and monoglycerides with propionic acid and phosphoric acid (added as preservatives)]. Contains less than 2% of each of the following: corn syrup, Yeast, Salt, Palm oil with soya lecithin, Microcrystalline cellulose, Tapioca dextrin, Sodium stearoyl lactylate, Soybean oil, Cinnamon, Artificial flavor, Baking powder [sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate], Casein (milk), Non-fat milk and whey solids, Agar, Food starch-modified, Dextrose, Egg whites, Artificial color, Ascorbic acid, Calcium propionate and potassium sorbate (preservatives).
- Brand
- Sweet p's bake shop
- Made by
- Kingston Marketing Co
- Label serving
- 0.125 cake
- Barcode (GTIN/UPC)
- 011225113901
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2020-05-07
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 89%
Same value as 89 of 9,133 other records.
leastmostSugars
Lower than 88%
Same value as 8 of 9,124 other records.
leastmostSodium
Higher than 84%
Same value as 27 of 9,138 other records.
leastmostCalories
Lower than 79%
Same value as 134 of 9,162 other records.
leastmostIron
Higher than 78%
Same value as 71 of 9,042 other records.
leastmostTotal fat
Lower than 77%
Same value as 10 of 9,155 other records.
leastmost
Questions
- How many calories are in sweet p's bake shop apple danish coffee cake, apple danish?
- 0.125 cake (51 g): 170 calories; protein: 3 g, carbohydrates: 23 g, fat: 7 g.
- How much protein is in sweet p's bake shop apple danish coffee cake, apple danish?
- 5.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in sweet p's bake shop apple danish coffee cake, apple danish?
- 43.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 333 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 13.7 g |
| Carbohydrate, by difference | 45.1 g |
| Fiber, total dietary | 2 g |
| Total Sugars | 19.6 g |
| Calcium, Ca | 39 mg |
| Iron, Fe | 2.1 mg |
| Sodium, Na | 412 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 588 iu |
| Fatty acids, total saturated | 5.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1686809, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.