Sushic all american sushi roll

Ingredients

Sushi rice (rice, Water, Sushi vinegar [sugar, Water, Distilled vinegar, Salt, Corn syrup, Rice vinegar, Contains less than 2% of fermented rice extract {rice, Alcohol, Salt, Citric acid}, Brown sugar]), Imitation crab (fish [pollock, Threadfin bream, Whiting, Cod, And/or saury], Water, Wheat starch, Modified tapioca starch, Contains 2% or less of the following: sugar, Salt, Crab extract, Konjac flour, Crab flavor, Mirin [rice wine], Monosodium glutamate, Egg whole, Carmine and paprika color, Sodium polyphosphate [preservative]), Avocado, Cream cheese (pasteurized nonfat milk and milkfat, Cheese culture, Salt, Stabilizers [xanthan and/or carob bean and/or guar gums]), Mayonnaise (soybean oil, Vinegar, Eggs, Water, Salt, Egg yolks, Sugar, Calcium disodium edta [to protect flavor], Dried garlic, Dried onions, Natural flavor), Onion flakes (onions, Vegetable oil [canola and palm], Wheat flour, Salt), Sushi sauce (sugar, Soy sauce [water, Wheat, Soybeans, Salt], Water, Mirin [sake {water, Rice, Koji (aspergillus oryzae)}, Sugar, Water, Salt, Yeast extract], Dextrose, Modified corn starch, Caramel color, Salt, Bonito powder, Xanthan gum, Disodium inosinate, Disodium guanylate]), Wasabi (horseradish, Mustard, Mustard extract, Citric acid, Vitamin c, Artificial coloring [yellow 5, Blue 1], Water), Sushi ginger (ginger, Salt, Sugar, Vinegar), Jalapeno, Sriracha (chili, Sugar, Salt, Garlic, Distilled vinegar, Potassium sorbate and sodium bisulfite [preservatives], And xanthan gum), Spicy powder (chili pepper, Orange peel, Black sesame seed, Seaweed, White sesame seed, Japanese pepper, Ginger), Seaweed.