Sushi chef furikake japanese seasoning
USDA name: Furikake japanese seasoning
Brandedby Baycliff Company, Inc.
20 calories in 1/2 Tbsp (4 g). Per 100 g, protein: 25 g, carbohydrates: 25 g, fat: 25 g.
Sushi chef furikake japanese seasoning, 1/2 Tbsp (4 g)
20 calories
- Protein
- 1 g
- Carbs
- 1 g
- Fat
- 1 g
- Fiber
- 1 g
- Sugars
- 1 g
Nutrition Facts
Calories20
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium4% 52 mg
- Iron2% 0.36 mg
- Sodium1% 15 mg
Little or none: Potassium.
Ingredients
Sesame seeds, Dried bonito, Sugar, Laver (sea lettuce), Salt, Contains 2% or less of: nori seaweed, Soy sauce (water, Soybean, Wheat, Salt), Fructose syrup, Rice malt, Water, Alcohol, Yeast extract, Bonito extract.
- Brand
- Sushi chef
- Made by
- Baycliff Company, Inc.
- Label serving
- 1/2 Tbsp
- Barcode (GTIN/UPC)
- 047834061135
- Category
- Seasoning Mixes, Salts, Marinades & Tenderizers
- Label updated
- 2020-04-08
How it compares
Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 99%
Same value as 0 of 3,636 other records.
leastmostProtein
Higher than 98%
Same value as 24 of 8,176 other records.
leastmostFiber
Higher than 97%
Same value as 37 of 3,904 other records.
leastmostTotal fat
Higher than 96%
Same value as 36 of 8,155 other records.
leastmostCalories
Higher than 96%
Same value as 151 of 8,251 other records.
leastmostSodium
Lower than 91%
Same value as 4 of 8,199 other records.
leastmost
Questions
- How many calories are in sushi chef furikake japanese seasoning?
- 1/2 Tbsp (4 g): 20 calories; protein: 1 g, carbohydrates: 1 g, fat: 1 g.
- How much protein is in sushi chef furikake japanese seasoning?
- 25 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in sushi chef furikake japanese seasoning?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 25 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 25 g |
| Fiber, total dietary | 25 g |
| Total Sugars | 25 g |
| Calcium, Ca | 1,300 mg |
| Iron, Fe | 9 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 375 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 25 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2399017, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.