STOUFFER'S Vegetable Lasagna 4x96oz, tray
Brandedby Société des Produits Nestlé S.A.
311 calories in 1/12 Package (227 g). Per 100 g, protein: 7.5 g, carbohydrates: 14.5 g, fat: 5.3 g.
Among the other records in Ready-Made Combination Meals, per 100 g: less iron than 99%, and more calcium than 96%.
STOUFFER'S Vegetable Lasagna 4x96oz, tray, 1/12 Package (227 g)
311 calories
- Protein17 g22% of calories
- Carbs33 g43% of calories
incl. 2 g fiber · 9 g sugars
- Fat12 g35% of calories
Nutrition Facts
Calories311
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 013800303226 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium40% 931 mg
- Calcium29% 379 mg
- Potassium10% 470 mg
Little or none: Iron.
Ingredients
Skim milk, Water, Low-fat ricotta cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan gum), Blanched macaroni product (semolina, Water), Low-moisture part-skim mozzarella cheese (cultured part-skim milk, Salt, Enzymes), Pasteurized process white cheddar cheese sauce (cheddar cheese [cultured milk, Salt, Enzymes], Water, Whey, Whey protein concentrate, Milkfat, Skim milk, Sodium citrate, Salt, Lactic acid, Modified cornstarch, Sodium alginate, Enzyme), Carrots, Broccoli, Spinach, Onions, 2% or less of modified cornstarch, Soybean oil, Parmesan cheese (cultured milk, Salt, Enzymes), Bread crumbs (bleached wheat flour contains 2% or less of: sugar, Yeast, Salt), Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Salt, Asiago cheese (cultured milk, Salt, Enzymes), Sugar, Seasoning (maltodextrin, Flavoring, Modified cornstarch, Less than 2% lipolyzed cream [butter,Nonfat milk solids], Sodium citrate), Potassium salt, Lemon juice concentrate, Spices, Whey, Whey protein concentrate, Xanthan gum, Dried garlic, Roasted garlic, Dried onions, Datem, Mono- and diglycerides.
- Brand
- Stouffer's
- Made by
- Société des Produits Nestlé S.A.
- Label serving
- 1/12 Package
- Barcode (GTIN/UPC)
- 00013800303226
- Category
- Ready-Made Combination Meals
- Label updated
- 2025-09-23
How it compares
Against other records in Ready-Made Combination Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 99%
Same value as 2 of 262 other records.
leastmostCalcium
Higher than 96%
Same value as 0 of 262 other records.
leastmostSodium
Higher than 83%
Same value as 1 of 262 other records.
leastmostProtein
Higher than 79%
Same value as 2 of 262 other records.
leastmostSugars
Higher than 78%
Same value as 2 of 262 other records.
leastmostFiber
Lower than 65%
Same value as 30 of 262 other records.
leastmost
Questions
- How many calories are in stouffer's vegetable lasagna 4x96oz, tray?
- 1/12 Package (227 g): 311 calories; protein: 17 g, carbohydrates: 33 g, fat: 12 g.
- How much protein is in stouffer's vegetable lasagna 4x96oz, tray?
- 7.5 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in stouffer's vegetable lasagna 4x96oz, tray?
- 13.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 137 kcal |
| Protein | 7.5 g |
| Total lipid (fat) | 5.3 g |
| Carbohydrate, by difference | 14.5 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 4 g |
| Sugars, added | 0.4 g |
| Calcium, Ca | 167 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 207 mg |
| Sodium, Na | 410 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 13 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2745299, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.