Stouffer's Stuffed Green Peppers with Beef and Tomato Sauce 83 ounces

Brandedby Société des Produits Nestlé S.A.

110 calories in 1 Pepper & Sauce (196 g). Per 100 g, protein: 4.1 g, carbohydrates: 7.7 g, fat: 1 g.

Among the other records in Ready-Made Combination Meals, per 100 g: the least calories of them, and less total fat than 99%.

Compare with another food →

Serving
1
= 196 g
110KCAL
Where the calories come from

Stouffer's Stuffed Green Peppers with Beef and Tomato Sauce 83 ounces, 1 Pepper & Sauce (196 g)

110 calories

  • Protein8 g29% of calories
  • Carbs15 g55% of calories

    incl. 2 g fiber · 5 g sugars

  • Fat2 g16% of calories

Nutrition Facts

Serving size1 Pepper & Sauce (196 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 9.8 mg3%
Sodium 561 mg24%
Total Carbohydrate 15 g5%
Dietary Fiber 2 g7%
Total Sugars 5 g
Includes Added Sugars 0.98 g2%
Protein 8 g
Vitamin D 0 mcg0%
Calcium 51 mg4%
Iron 1.7 mg9%
Potassium 661 mg14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 013800300683 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium24% 561 mg
  • Potassium14% 661 mg
  • Iron9% 1.7 mg
  • Calcium4% 51 mg

Ingredients

Green bell peppers, Tomatoes (diced tomatoes, Tomato juice, Citric acid, Calcium chloride), Water, Cooked beef, Cooked enriched long grain rice (water, Rice, Iron, Niacin, Thiamin mononitrate, Folic acid), 2% or less of sugar, Modified cornstarch, Textured soy flour, Salt, Dried onions, Rolled oats, Soybean oil, Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Spices, Potassium salt, Xanthan gum, Autolyzed yeast extract, Dried soy sauce (soybeans, Salt, Wheat), Paprika extract (color), Dried garlic, Citric acid.

Brand
Stouffer's
Made by
Société des Produits Nestlé S.A.
Label serving
1 Pepper & Sauce
Barcode (GTIN/UPC)
00013800300683
Category
Ready-Made Combination Meals
Label updated
2025-09-23

How it compares

Against other records in Ready-Made Combination Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lowest of all

    Same value as 0 of 262 other records.

    leastmost
  • Total fat

    Lower than 99%

    Same value as 0 of 262 other records.

    leastmost
  • Potassium

    Higher than 96%

    Same value as 0 of 262 other records.

    leastmost
  • Carbohydrates

    Lower than 93%

    Same value as 0 of 262 other records.

    leastmost
  • Protein

    Lower than 87%

    Same value as 0 of 262 other records.

    leastmost
  • Iron

    Higher than 73%

    Same value as 4 of 262 other records.

    leastmost

Questions

How many calories are in stouffer's stuffed green peppers with beef and tomato sauce 83 ounces?
1 Pepper & Sauce (196 g): 110 calories; protein: 8 g, carbohydrates: 15 g, fat: 2 g.
How much protein is in stouffer's stuffed green peppers with beef and tomato sauce 83 ounces?
4.1 g per 100 g. Its estimated share of calories is 29%, using 4 kcal per gram of protein.
How many net carbs are in stouffer's stuffed green peppers with beef and tomato sauce 83 ounces?
6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy56 kcal
Protein4.1 g
Total lipid (fat)1 g
Carbohydrate, by difference7.7 g
Fiber, total dietary1 g
Total Sugars2.5 g
Sugars, added0.5 g
Calcium, Ca26 mg
Iron, Fe0.87 mg
Potassium, K337 mg
Sodium, Na286 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.77 g
Fatty acids, total trans0 g
Cholesterol5 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2745302, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.