STOUFFER'S Salisbury Steak with Gravy, 69oz Tray
Brandedby Société des Produits Nestlé S.A.
160 calories in 1 Salisbury Steak & Gravy (163 g). Per 100 g, protein: 8.6 g, carbohydrates: 6.8 g, fat: 4.3 g.
Among the other records in Ready-Made Combination Meals, per 100 g: less carbohydrates than 97%, and more iron than 94%.
STOUFFER'S Salisbury Steak with Gravy, 69oz Tray, 1 Salisbury Steak & Gravy (163 g)
160 calories
- Protein14 g34% of calories
- Carbs11 g27% of calories
incl. 0.98 g fiber · 2 g sugars
- Fat7 g39% of calories
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 013800300607 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium30% 680 mg
- Iron14% 2.5 mg
- Potassium8% 390 mg
- Calcium2% 29.3 mg
Ingredients
Water, Cooked beef, Textured soy flour, Modified cornstarch, 2% or less of rolled oats, Onions, Whey protein concentrate, Green bell peppers, Dried onions, Tomato puree (water, Tomato paste), Salt, Beef stock, Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Soy sauce (water, Soybeans, Wheat, Salt), Beef fat, Soybean oil, Apple juice concentrate (color), Dried soy sauce (soybeans, Wheat, Salt), Rochester sauce concentrate (distilled vinegar, Corn syrup, Water, Salt, Garlic powder, Spices, Celery seed, Tamarind, Natural flavor), Spices, Sugar, Autolyzed yeast extract, Seasoning (soy sauce [water, Soybeans, Wheat, Salt], Autolyzed yeast extract, Dextrose), Corn maltodextrin, Natural flavors, Potassium salt, Garlic powder, Xanthan gum, Datem, Mono- and diglycerides, Flavoring, Potato maltodextrin, Grill flavor (from vegetable oil), Enzyme modified cream, Pork gelatin, Beef extract, Dried beef broth, Pea protein, Ascorbic acid, Calcium lactate, Citric acid, Lactic acid, Succinic acid, L-glycine, L-lysine.
- Brand
- Stouffer's
- Made by
- Société des Produits Nestlé S.A.
- Label serving
- 1 Salisbury Steak & Gravy
- Barcode (GTIN/UPC)
- 00013800300607
- Category
- Ready-Made Combination Meals
- Label updated
- 2025-01-30
How it compares
Against other records in Ready-Made Combination Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 97%
Same value as 0 of 262 other records.
leastmostIron
Higher than 94%
Same value as 1 of 262 other records.
leastmostProtein
Higher than 89%
Same value as 0 of 262 other records.
leastmostFiber
Lower than 87%
Same value as 3 of 262 other records.
leastmostSodium
Higher than 84%
Same value as 0 of 262 other records.
leastmostCalcium
Lower than 83%
Same value as 10 of 262 other records.
leastmost
Questions
- How many calories are in stouffer's salisbury steak with gravy, 69oz tray?
- 1 Salisbury Steak & Gravy (163 g): 160 calories; protein: 14 g, carbohydrates: 11 g, fat: 7 g.
- How much protein is in stouffer's salisbury steak with gravy, 69oz tray?
- 8.6 g per 100 g. Its estimated share of calories is 35%, using 4 kcal per gram of protein.
- How many net carbs are in stouffer's salisbury steak with gravy, 69oz tray?
- 6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 98 kcal |
| Protein | 8.6 g |
| Total lipid (fat) | 4.3 g |
| Carbohydrate, by difference | 6.8 g |
| Fiber, total dietary | 0.6 g |
| Total Sugars | 1.2 g |
| Sugars, added | 0 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 239 mg |
| Sodium, Na | 417 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 2.5 g |
| Fatty acids, total trans | 0.61 g |
| Cholesterol | 21 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2723720, published 2025-03-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.