STOUFFER'S Meatloaf with Gravy 4x58oz, tray

Brandedby Société des Produits Nestlé S.A.

139 calories in 1 Loaf & Gravy (164 g). 9.2 g protein, 7.3 g carbs and 2.4 g fat per 100 g.

Serving
1
= 164 g
139KCAL

STOUFFER'S Meatloaf with Gravy 4x58oz, tray, 1 Loaf & Gravy (164 g)

139 calories

Protein
15 g
Carbs
12 g
Fat
4 g
Fiber
0.98 g
Sugars
3 g

Nutrition Facts

Serving size1 Loaf & Gravy (164 g)
Amount per serving
Calories
139
% Daily Value*
Total Fat 4 g5%
Saturated Fat 3.5 g17%
Trans Fat 0.49 g
Cholesterol 29.5 mg10%
Sodium 530 mg23%
Total Carbohydrate 12 g4%
Dietary Fiber 0.98 g4%
Total Sugars 3 g
Includes Added Sugars 0.98 g2%
Protein 15 g
Vitamin D 0 mcg0%
Calcium 49.2 mg4%
Iron 0.8 mg4%
Potassium 640 mg14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium23% 530 mg
    • Potassium14% 640 mg
    • Iron4% 0.8 mg
    • Calcium4% 49.2 mg

    Ingredients

    Beef broth, Cooked beef, Onions, Textured soy flour, Modified cornstarch, Tomato puree (water, Tomato paste), 2% or less of water, Green bell peppers, Reduced lactose whey, Rolled oats, Beef fat, Bleached wheat flour, Seasoning (water, Flavor, Maltodextrin, Salt, Caramel color, Less than 2% of lactic acid, Enzyme modified cream), Salt, Worcestershire sauce (distilled vinegar, Molasses, Corn syrup, Water, Salt, Caramel color, Garlic powder, Sugar, Spices, Tamarind, Natural flavor), Dried soy sauce (soybean, Wheat, Salt), Sugar, Potassium salt, Spices, Maltodextrin, Caramel color, White vinegar, Autolyzed yeast extract, Soy sauce (water, Soybeans, Wheat, Salt), Mushroom juice concentrate, Seasoning (autolyzed yeast extract, Gum arabic, Beef stock concentrate, Beef, Flavor, Salt, Lactic acid, Sodium phosphates), Dried garlic, Mono- and diglycerides, Seasoning (salt, Dried beef broth, Flavoring, Maltodextrin, Beef fat, Disodium phosphate, Grill flavor [from vegetable oil], Modified cornstarch, Smoke flavor), Seasoning (maltodextrin, Whey, Natural flavors, Salt, Disodium guanylate), Xanthan gum, Onion powder, Cellulose gel, Lactic acid, Calcium lactate, Cellulose gum, Natural flavors.

    Brand
    Stouffer's
    Made by
    Société des Produits Nestlé S.A.
    Label serving
    1 Loaf & Gravy
    Barcode (GTIN/UPC)
    00013800300331
    Category
    Ready-Made Combination Meals
    Label updated
    2025-12-17

    How it compares

    Against the 264 foods in Ready-Made Combination Meals, per 100 g.

    • Potassium

      Higher than 98%

      leastmost
    • Carbohydrates

      Lower than 95%

      leastmost
    • Calories

      Lower than 93%

      leastmost
    • Protein

      Higher than 90%

      leastmost
    • Fiber

      Lower than 88%

      leastmost
    • Total fat

      Lower than 82%

      leastmost

    Questions

    How many calories are in stouffer's meatloaf with gravy 4x58oz, tray?
    1 Loaf & Gravy (164 g) has 139 calories, 15 g of protein, 12 g of carbohydrates and 4 g of fat.
    How much protein is in stouffer's meatloaf with gravy 4x58oz, tray?
    9.2 g per 100 g, which is 43% of its calories.
    How many net carbs are in stouffer's meatloaf with gravy 4x58oz, tray?
    6.7 g per 100 g: 7.3 g of carbohydrates minus 0.6 g of fiber.
    All 15 nutrients, per 100 g+
    Energy85 kcal
    Protein9.2 g
    Total lipid (fat)2.4 g
    Carbohydrate, by difference7.3 g
    Fiber, total dietary0.6 g
    Total Sugars1.8 g
    Sugars, added0.6 g
    Calcium, Ca30 mg
    Iron, Fe0.49 mg
    Potassium, K390 mg
    Sodium, Na323 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.1 g
    Fatty acids, total trans0.3 g
    Cholesterol18 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2752092, published 2026-01-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.