Stouffer's lasagna-style pasta & beef freshly made mini lasagna noodles in a meat sauce made with 100% ground beef & real mozzarella cheese, Lasagna-style pasta & beef
USDA name: Lasagna-style pasta & beef freshly made mini lasagna noodles in a meat sauce made with 100% ground beef & real mozzarella cheese, Lasagna-style pasta & beef
Brandedby Nestle Usa-Frozen Food Division
280 calories in 1 Cup (235 g). Per 100 g, protein: 5.1 g, carbohydrates: 14.9 g, fat: 4.3 g.
Stouffer's lasagna-style pasta & beef freshly made mini lasagna noodles in a meat sauce made with 100% ground beef & real mozzarella cheese, Lasagna-style pasta & beef, 1 Cup (235 g)
280 calories
- Protein
- 12 g
- Carbs
- 35 g
- Fat
- 10 g
- Fiber
- 3.1 g
- Sugars
- 6 g
Nutrition Facts
Calories280
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C20% 18.1 mg
minerals
% of the Daily Value in this serving
- Sodium27% 630 mg
- Calcium12% 150 mg
- Iron6% 1.1 mg
Ingredients
Ingredients: tomato sauce: tomato puree (water, Tomato paste), Water, Tomatoes, Tomato juice, Dried onions, Soybean oil, Sugar, Modified cornstarch, Salt, Bleached wheat flour, Dried garlic, Spices, Potassium chloride, Citric acid, Calcium chloride. Cooked pasta: water, Semolina, Wheat gluten. 100% pure beef: ground beef. Real cheese: part-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese (pasteurized milk, Salt, Cultures, Enzymes), Modified cornstarch, Nonfat milk, Flavors), Romano cheese (cow's pasteurized milk, Cheese culture, Salt, Enzymes).
- Brand
- Stouffer's
- Made by
- Nestle Usa-Frozen Food Division
- Label serving
- 1 Cup
- Barcode (GTIN/UPC)
- 013800880611
- Category
- Frozen Dinners & Entrees
- Label updated
- 2020-12-09
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 82%
Same value as 29 of 4,974 other records.
leastmostVitamin C
Higher than 79%
Same value as 6 of 2,566 other records.
leastmostProtein
Lower than 74%
Same value as 1 of 4,995 other records.
leastmostCalcium
Higher than 69%
Same value as 17 of 4,977 other records.
leastmostSugars
Higher than 67%
Same value as 5 of 5,000 other records.
leastmostCalories
Lower than 64%
Same value as 64 of 5,006 other records.
leastmost
Questions
- How many calories are in stouffer's lasagna-style pasta & beef freshly made mini lasagna noodles in a meat sauce made with 100% ground beef & real mozzarella cheese, lasagna-style pasta & beef?
- 1 Cup (235 g): 280 calories; protein: 12 g, carbohydrates: 35 g, fat: 10 g.
- How much protein is in stouffer's lasagna-style pasta & beef freshly made mini lasagna noodles in a meat sauce made with 100% ground beef & real mozzarella cheese, lasagna-style pasta & beef?
- 5.1 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in stouffer's lasagna-style pasta & beef freshly made mini lasagna noodles in a meat sauce made with 100% ground beef & real mozzarella cheese, lasagna-style pasta & beef?
- 13.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 119 kcal |
| Protein | 5.1 g |
| Total lipid (fat) | 4.3 g |
| Carbohydrate, by difference | 14.9 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 64 mg |
| Iron, Fe | 0.46 mg |
| Sodium, Na | 268 mg |
| Vitamin C, total ascorbic acid | 7.7 mg |
| Vitamin A, IU | 85 iu |
| Fatty acids, total saturated | 1.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 11 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2087288, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.