STOUFFER'S Family Size Vegetable Lovers Lasagna 37.5 oz. Box

Brandedby Société des Produits Nestlé S.A.

269 calories in 1 Cup (230g). Per 100 g, protein: 5.2 g, carbohydrates: 15.2 g, fat: 3.9 g.

Serving
1
= 230 g
269KCAL

STOUFFER'S Family Size Vegetable Lovers Lasagna 37.5 oz. Box, 1 Cup (230g)

269 calories

Protein
12 g
Carbs
35 g
Fat
9 g
Fiber
2.1 g
Sugars
7 g

Nutrition Facts

Serving size1 Cup (230g)
Amount per serving
Calories269
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 16.1 mg5%
Sodium 750 mg33%
Total Carbohydrate 35 g13%
Dietary Fiber 2.1 g7%
Total Sugars 7 g
Includes Added Sugars 2.1 g4%
Protein 12 g
Vitamin D 0 mcg0%
Calcium 251 mg19%
Iron 0.69 mg4%
Potassium 529 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium33% 750 mg
    • Calcium19% 251 mg
    • Potassium11% 529 mg
    • Iron4% 0.69 mg

    Ingredients

    Skim milk, Cooked pasta (water, Semolina wheat flour), Water, Carrots, Part skim mozzarella cheese and modified food starch (part-skim mozzarella cheese [cultured milk, Salt, Enzymes], Modified food starch, Skim milk), Broccoli, Low-moisture part-skim mozzarella cheese (cultured part-skim milk, Salt, Enzymes), Parmesan cheese (cultured milk, Salt, Enzymes), Spinach, Onions, 2% or less of soybean oil, Breadcrumbs (wheat flour, Sugar, Yeast, Soybean oil, Salt), Modified food starch, Sugar, Wheat flour, Salt, Romano cheese made from cow's milk (cultured milk, Salt, Enzymes), Potassium salt, Garlic puree, Spices, Onion powder.

    Brand
    Stouffer's
    Made by
    Société des Produits Nestlé S.A.
    Label serving
    1 Cup (230g)
    Barcode (GTIN/UPC)
    00013800555106
    Category
    Ready-Made Combination Meals
    Label updated
    2026-03-27

    How it compares

    Against other records in Ready-Made Combination Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Lower than 86%

      Same value as 2 of 263 other records.

      leastmost

    • Calcium

      Higher than 85%

      Same value as 1 of 263 other records.

      leastmost

    • Potassium

      Higher than 70%

      Same value as 3 of 263 other records.

      leastmost

    • Sugars

      Higher than 66%

      Same value as 0 of 263 other records.

      leastmost

    • Total fat

      Lower than 65%

      Same value as 0 of 263 other records.

      leastmost

    • Fiber

      Lower than 65%

      Same value as 30 of 263 other records.

      leastmost

    Questions

    How many calories are in stouffer's family size vegetable lovers lasagna 37.5 oz. box?
    1 Cup (230g): 269 calories; protein: 12 g, carbohydrates: 35 g, fat: 9 g.
    How much protein is in stouffer's family size vegetable lovers lasagna 37.5 oz. box?
    5.2 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
    How many net carbs are in stouffer's family size vegetable lovers lasagna 37.5 oz. box?
    14.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy117 kcal
    Protein5.2 g
    Total lipid (fat)3.9 g
    Carbohydrate, by difference15.2 g
    Fiber, total dietary0.9 g
    Total Sugars3 g
    Sugars, added0.9 g
    Calcium, Ca109 mg
    Iron, Fe0.3 mg
    Potassium, K230 mg
    Sodium, Na326 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.5 g
    Fatty acids, total trans0 g
    Cholesterol7 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2758612, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.