STOUFFER'S ClassZF3 Rigatoni with Chicken and Pesto 8.38 oz. Box

Brandedby Société des Produits Nestlé S.A.

429 calories in 1 Package (237g). Per 100 g, protein: 10.6 g, carbohydrates: 17.3 g, fat: 8 g.

Serving
1
= 237 g
429KCAL

STOUFFER'S ClassZF3 Rigatoni with Chicken and Pesto 8.38 oz. Box, 1 Package (237g)

429 calories

Protein
25 g
Carbs
41 g
Fat
19 g
Fiber
1.9 g
Sugars
3 g

Nutrition Facts

Serving size1 Package (237g)
Amount per serving
Calories429
% Daily Value*
Total Fat 19 g24%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 730 mg32%
Total Carbohydrate 41 g15%
Dietary Fiber 1.9 g7%
Total Sugars 3 g
Includes Added Sugars 0 g0%
Protein 25 g
Vitamin D 0 mcg0%
Calcium 171 mg13%
Iron 1.0 mg6%
Potassium 329 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium32% 730 mg
    • Calcium13% 171 mg
    • Potassium7% 329 mg
    • Iron6% 1.0 mg

    Ingredients

    Cooked pasta (water, Semolina wheat flour, Wheat gluten), Cooked white meat chicken (white meat chicken, Water, Modified tapioca starch, Chicken flavor [chicken broth, Chicken powder, Natural flavor], Carrageenan, Whey protein concentrate, Soybean oil, Corn syrup solids, Sodium phosphates, Salt), Skim milk, Parmesan cheese (cultured milk, Salt, Enzymes), Soybean oil, Spices, Water, 2% or less of cream, Romano cheese (cultured cow's milk, Salt, Enzymes), Asiago cheese (cultured milk, Salt, Enzymes), Garlic, Modified food starch, Salt, Sugar, Datem, Mono- and diglycerides, Potassium salt, Citric acid.

    Brand
    Stouffer's
    Made by
    Société des Produits Nestlé S.A.
    Label serving
    1 Package (237g)
    Barcode (GTIN/UPC)
    00013800047083
    Category
    Ready-Made Combination Meals
    Label updated
    2026-03-13

    How it compares

    Against other records in Ready-Made Combination Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 93%

      Same value as 0 of 263 other records.

      leastmost

    • Calories

      Higher than 85%

      Same value as 0 of 263 other records.

      leastmost

    • Sugars

      Lower than 81%

      Same value as 0 of 263 other records.

      leastmost

    • Total fat

      Higher than 80%

      Same value as 2 of 263 other records.

      leastmost

    • Potassium

      Lower than 79%

      Same value as 2 of 263 other records.

      leastmost

    • Iron

      Lower than 78%

      Same value as 4 of 263 other records.

      leastmost

    Questions

    How many calories are in stouffer's classzf3 rigatoni with chicken and pesto 8.38 oz. box?
    1 Package (237g): 429 calories; protein: 25 g, carbohydrates: 41 g, fat: 19 g.
    How much protein is in stouffer's classzf3 rigatoni with chicken and pesto 8.38 oz. box?
    10.6 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in stouffer's classzf3 rigatoni with chicken and pesto 8.38 oz. box?
    16.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy181 kcal
    Protein10.6 g
    Total lipid (fat)8 g
    Carbohydrate, by difference17.3 g
    Fiber, total dietary0.8 g
    Total Sugars1.3 g
    Sugars, added0 g
    Calcium, Ca72 mg
    Iron, Fe0.42 mg
    Potassium, K139 mg
    Sodium, Na308 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.5 g
    Fatty acids, total trans0 g
    Cholesterol19 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2758621, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.