Stouffer's cheddar & goat cheese cavatappi pasta in a white cheddar & creamy goat cheese sauce mac, Cheddar & goat cheese

USDA name: Cheddar & goat cheese cavatappi pasta in a white cheddar & creamy goat cheese sauce mac, Cheddar & goat cheese

Brandedby Nestle Usa-Frozen Food Division

411 calories in 1 Package (255 g). Per 100 g, protein: 7.5 g, carbohydrates: 18.8 g, fat: 6.3 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: less fiber than 90%, and more calcium than 89%.

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Serving
1
= 255 g
411KCAL
Where the calories come from

Stouffer's cheddar & goat cheese cavatappi pasta in a white cheddar & creamy goat cheese sauce mac, Cheddar & goat cheese, 1 Package (255 g)

411 calories

  • Protein19 g18% of calories
  • Carbs48 g47% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat16 g35% of calories

Nutrition Facts

Serving size1 Package (255 g)
Amount per serving
Calories411
% Daily Value*
Total Fat 16 g20%
Saturated Fat 10 g50%
Trans Fat 0.51 g
Cholesterol 51 mg17%
Sodium 709 mg31%
Total Carbohydrate 48 g17%
Dietary Fiber 1 g4%
Total Sugars 5 g
Protein 19 g
Calcium 301 mg23%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium31% 709 mg
  • Calcium23% 301 mg
  • Iron6% 1.1 mg

Ingredients

Ingredients: cooked organic cavatappi (water, Organic semolina wheat flour), Organic skim milk, White cheddar cheese (cultured milk, Salt, Enzymes), Goat cheese (cultured goat milk, Salt, Enzymes), Parmesan cheese (cultured milk, Salt, Enzymes), 2% or less of rice starch, Organic butter (organic cream, Salt), Organic extra virgin olive oil, Salt, Spices.

Brand
Stouffer's
Made by
Nestle Usa-Frozen Food Division
Label serving
1 Package
Barcode (GTIN/UPC)
013800948076
Category
Frozen Dinners & Entrees
Label updated
2020-12-22

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 90%

    Same value as 189 of 4,992 other records.

    leastmost

  • Calcium

    Higher than 89%

    Same value as 24 of 4,974 other records.

    leastmost

  • Iron

    Lower than 85%

    Same value as 73 of 4,971 other records.

    leastmost

  • Vitamin C

    Lower than 84%

    Same value as 398 of 2,565 other records.

    leastmost

  • Calories

    Higher than 69%

    Same value as 25 of 5,003 other records.

    leastmost

  • Carbohydrates

    Higher than 67%

    Same value as 18 of 4,987 other records.

    leastmost

Questions

How many calories are in stouffer's cheddar & goat cheese cavatappi pasta in a white cheddar & creamy goat cheese sauce mac, cheddar & goat cheese?
1 Package (255 g): 411 calories; protein: 19 g, carbohydrates: 48 g, fat: 16 g.
How much protein is in stouffer's cheddar & goat cheese cavatappi pasta in a white cheddar & creamy goat cheese sauce mac, cheddar & goat cheese?
7.5 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in stouffer's cheddar & goat cheese cavatappi pasta in a white cheddar & creamy goat cheese sauce mac, cheddar & goat cheese?
18.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy161 kcal
Protein7.5 g
Total lipid (fat)6.3 g
Carbohydrate, by difference18.8 g
Fiber, total dietary0.4 g
Total Sugars2 g
Calcium, Ca118 mg
Iron, Fe0.42 mg
Sodium, Na278 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU196 iu
Fatty acids, total saturated3.9 g
Fatty acids, total trans0.2 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2124646, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.