Stouffer's brown sauce

USDA name: Brown sauce

Brandedby Stouffer's

25 calories in 2 tablespoons (32 g). Per 100 g, protein: 3.1 g, carbohydrates: 6.3 g, fat: 6.3 g.

Serving
1
= 32 g
25KCAL

Stouffer's brown sauce, 2 tablespoons (32 g)

25 calories

Protein
1.0 g
Carbs
2 g
Fat
2 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 tablespoons (32 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 1.0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 210 mg

    Little or none: Calcium, Iron.

    Ingredients

    Ingredients: water, Rendered beef fat, Beef stock, Modified cornstarch, Wheat flour, 2% or less of margarine (soybean oil, Water, Vegetable mono & diglycerides, Salt, Natural flavor, Vitamin a palmitate added, Vitamin d3), Chicken fat (chicken fat, Natural flavoring), Vegetable base (sauteed vegetables [carrots, Onions, Celery], Salt, Sugar, Maltodextrin, Corn oil, Autolyzed yeast extract, Water, Potato starch, Xanthan gum, Natural flavors, Carrot juice concentrate), Chicken broth, Salt, Seasoning (soy sauce [water, Soybean, Wheat, Salt], Autolyzed yeast extract, Dextrose, Soybean oil), Sugar, Datem, Mono- and diglycerides, Caramel color, Autolyzed yeast extract, Spices, Cellulose gel, Dehydrated onions, Dehydrated garlic, Natural flavor, Disodium inosinate, Disodium guanylate.

    Made by
    Stouffer's
    Label serving
    2 tablespoons
    Barcode (GTIN/UPC)
    0001380015438
    Category
    Other Cooking Sauces
    Label updated
    2020-05-06

    How it compares

    Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 91%

      Same value as 8 of 2,146 other records.

      leastmost

    • Total fat

      Higher than 87%

      Same value as 4 of 2,147 other records.

      leastmost

    • Sodium

      Higher than 78%

      Same value as 3 of 2,144 other records.

      leastmost

    • Sugars

      Lower than 67%

      Same value as 545 of 1,635 other records.

      leastmost

    • Calories

      Higher than 59%

      Same value as 8 of 2,161 other records.

      leastmost

    • Carbohydrates

      Lower than 52%

      Same value as 9 of 2,148 other records.

      leastmost

    Questions

    How many calories are in stouffer's brown sauce?
    2 tablespoons (32 g): 25 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 2 g.
    How much protein is in stouffer's brown sauce?
    3.1 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in stouffer's brown sauce?
    6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy78 kcal
    Protein3.1 g
    Total lipid (fat)6.3 g
    Carbohydrate, by difference6.3 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na656 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated1.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1042019, published 2020-06-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.