Stouffer's baked ziti pasta with a hearty seasoned meat sauce topped with real mozzarella cheese, Baked ziti

USDA name: Baked ziti pasta with a hearty seasoned meat sauce topped with real mozzarella cheese, Baked ziti

Brandedby Stouffer's

270 calories in 1 Cup (257 g). Per 100 g, protein: 4.7 g, carbohydrates: 13.2 g, fat: 3.9 g.

Serving
1
= 257 g
270KCAL

Stouffer's baked ziti pasta with a hearty seasoned meat sauce topped with real mozzarella cheese, Baked ziti, 1 Cup (257 g)

270 calories

Protein
12 g
Carbs
34 g
Fat
10 g
Fiber
3.1 g
Sugars
7 g

Nutrition Facts

Serving size1 Cup (257 g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 30.8 mg10%
Sodium 820 mg36%
Total Carbohydrate 34 g12%
Dietary Fiber 3.1 g11%
Total Sugars 7 g
Includes Added Sugars 2.1 g4%
Protein 12 g
Calcium 149 mg11%
Iron 2.5 mg14%
Potassium 820 mg17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium36% 820 mg
  • Potassium17% 820 mg
  • Iron14% 2.5 mg
  • Calcium11% 149 mg

Ingredients

Ingredients: sauce: water. Tomato paste, Cooked beef. Tomatoes, Onions, Tomato juice, Rendered beef fat, Modified cornstarch, Sugar, Salt, Garlic puree. Potassium chloride, Spices, Molasses. Bleached wheat flour, Soy sauce (water. Soybeans, Wheat, Salt), Autolyzed yeast extract, Mono- and diglycerides, Dextrose. Citric acid, Calcium chloride, Soybean oil. Cooked enriched pasta: water, Semolina wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid. Cheese: part-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese cultured milk, Salt, Enzymes). Modified cornstarch, Skim milk, Flavors), Parmesan and asiago cheese blend with flavor (parmesan and asiago cheeses cultured milk. Salt, Enzymes). Enzyme modified parmesan cheese cultured milk. Water, Salt, Enzymes), Whey, Salt).

Made by
Stouffer's
Label serving
1 Cup
Barcode (GTIN/UPC)
019800197368
Category
Frozen Dinners & Entrees
Label updated
2020-05-14

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 95%

    Same value as 2 of 2,753 other records.

    leastmost
  • Protein

    Lower than 81%

    Same value as 4 of 4,995 other records.

    leastmost
  • Calories

    Lower than 79%

    Same value as 20 of 5,006 other records.

    leastmost
  • Sugars

    Higher than 70%

    Same value as 1 of 5,000 other records.

    leastmost
  • Carbohydrates

    Lower than 69%

    Same value as 4 of 4,990 other records.

    leastmost
  • Calcium

    Higher than 65%

    Same value as 15 of 4,977 other records.

    leastmost

Questions

How many calories are in stouffer's baked ziti pasta with a hearty seasoned meat sauce topped with real mozzarella cheese, baked ziti?
1 Cup (257 g): 270 calories; protein: 12 g, carbohydrates: 34 g, fat: 10 g.
How much protein is in stouffer's baked ziti pasta with a hearty seasoned meat sauce topped with real mozzarella cheese, baked ziti?
4.7 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in stouffer's baked ziti pasta with a hearty seasoned meat sauce topped with real mozzarella cheese, baked ziti?
12 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy105 kcal
Protein4.7 g
Total lipid (fat)3.9 g
Carbohydrate, by difference13.2 g
Fiber, total dietary1.2 g
Total Sugars2.7 g
Sugars, added0.8 g
Calcium, Ca58 mg
Iron, Fe0.97 mg
Potassium, K319 mg
Sodium, Na319 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.9 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1045261, published 2020-06-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.