Stouffer's baked macaroni & cheese macaroni pasta in a creamy mild cheese sauce topped with crunchy buttery bread crumbs, Baked macaroni & cheese

USDA name: Baked macaroni & cheese macaroni pasta in a creamy mild cheese sauce topped with crunchy buttery bread crumbs, Baked macaroni & cheese

Brandedby Nestle Usa-Frozen Food Division

370 calories in 1 cup (231 g). Per 100 g, protein: 6.9 g, carbohydrates: 18.6 g, fat: 6.5 g.

Serving
1
= 231 g
370KCAL

Stouffer's baked macaroni & cheese macaroni pasta in a creamy mild cheese sauce topped with crunchy buttery bread crumbs, Baked macaroni & cheese, 1 cup (231 g)

370 calories

Protein
16 g
Carbs
43 g
Fat
15 g
Fiber
2.1 g
Sugars
4 g

Nutrition Facts

Serving size1 cup (231 g)
Amount per serving
Calories
370
% Daily Value*
Total Fat 15 g19%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 85.5 mg28%
Sodium 940 mg41%
Total Carbohydrate 43 g16%
Dietary Fiber 2.1 g7%
Total Sugars 4 g
Protein 16 g
Calcium 261 mg20%
Iron 1.1 mg6%
Potassium 511 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium41% 940 mg
  • Calcium20% 261 mg
  • Potassium11% 511 mg
  • Iron6% 1.1 mg

Ingredients

Cooked macaroni (water, Semolina wheat flour, Wheat gluten), Skim milk, Water, Cheddar cheese (cultured milk, Salt, Enzymes, Annatto [color]), Eggs, American cheese spread (cheddar and colby cheese [cultured milk, Salt, Enzymes], Water, Whey, Sodium phosphate, Whey protein concentrate, Skim milk, Milkfat, Salt, Carrageenan, Cellulose gum), Breadcrumbs (wheat flour, Sugar, Yeast, Soybean oil, Salt), Modified cornstarch, Salt, Cheddar club cheese (cheddar cheese [cultured milk, Salt, Enzymes], Water, Salt, Annatto color), Sour cream (cultured cream, Nonfat milk), Onions, Romano cheese with flavor (romano cheese [cultured cow's milk, Salt, Enzymes], Enzyme modified romano cheese [romano cheese {cultured cow's milk, Water, Salt, Enzymes}, Salt]), Bleached wheat flour, Potassium chloride, Spices, Paprika, Xanthan gum.

Brand
Stouffer's
Made by
Nestle Usa-Frozen Food Division
Label serving
1 cup
Barcode (GTIN/UPC)
013800399991
Category
Frozen Dinners & Entrees
Label updated
2021-01-25

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 88%

    Same value as 7 of 4,977 other records.

    leastmost
  • Iron

    Lower than 80%

    Same value as 69 of 4,974 other records.

    leastmost
  • Sodium

    Higher than 79%

    Same value as 11 of 5,004 other records.

    leastmost
  • Potassium

    Higher than 75%

    Same value as 11 of 2,753 other records.

    leastmost
  • Total fat

    Higher than 69%

    Same value as 0 of 5,005 other records.

    leastmost
  • Calories

    Higher than 68%

    Same value as 14 of 5,006 other records.

    leastmost

Questions

How many calories are in stouffer's baked macaroni & cheese macaroni pasta in a creamy mild cheese sauce topped with crunchy buttery bread crumbs, baked macaroni & cheese?
1 cup (231 g): 370 calories; protein: 16 g, carbohydrates: 43 g, fat: 15 g.
How much protein is in stouffer's baked macaroni & cheese macaroni pasta in a creamy mild cheese sauce topped with crunchy buttery bread crumbs, baked macaroni & cheese?
6.9 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in stouffer's baked macaroni & cheese macaroni pasta in a creamy mild cheese sauce topped with crunchy buttery bread crumbs, baked macaroni & cheese?
17.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy160 kcal
Protein6.9 g
Total lipid (fat)6.5 g
Carbohydrate, by difference18.6 g
Fiber, total dietary0.9 g
Total Sugars1.7 g
Calcium, Ca113 mg
Iron, Fe0.48 mg
Potassium, K221 mg
Sodium, Na407 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.9 g
Fatty acids, total trans0 g
Cholesterol37 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2394551, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.