Storck soft caramels
USDA name: Soft caramels
Brandedby Storck Usa LP
140 calories in 5 pieces (32 g). Per 100 g, protein: 3.1 g, carbohydrates: 71.9 g, fat: 14.1 g.
Storck soft caramels, 5 pieces (32 g)
140 calories
- Protein
- 1.0 g
- Carbs
- 23 g
- Fat
- 4.5 g
- Fiber
- 0.99 g
- Sugars
- 13 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium3% 70.1 mg
- Calcium3% 38.1 mg
- Potassium1% 64 mg
Little or none: Iron.
Ingredients
Glucose syrup (from wheat or corn), Sugar, Condensed skim milk, Palm oil, Sorbitol syrup (from wheat or corn), Cream, Whey, Butter, Contains less than 2% of reduced minerals whey, Salt, Sugar cane syrup, Soy lecithin, Artificial flavor.
- Brand
- Storck
- Made by
- Storck Usa LP
- Label serving
- 5 pieces
- Barcode (GTIN/UPC)
- 072799933500
- Category
- Candy
- Label updated
- 2022-10-04
How it compares
Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 90%
Same value as 29 of 22,301 other records.
leastmostCalcium
Higher than 90%
Same value as 10 of 15,341 other records.
leastmostSodium
Higher than 88%
Same value as 26 of 22,380 other records.
leastmostFiber
Higher than 84%
Same value as 96 of 16,093 other records.
leastmostCalories
Higher than 78%
Same value as 54 of 22,500 other records.
leastmostTotal fat
Higher than 77%
Same value as 4 of 22,402 other records.
leastmost
Questions
- How many calories are in storck soft caramels?
- 5 pieces (32 g): 140 calories; protein: 1.0 g, carbohydrates: 23 g, fat: 4.5 g.
- How much protein is in storck soft caramels?
- 3.1 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in storck soft caramels?
- 68.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 438 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 14.1 g |
| Carbohydrate, by difference | 71.9 g |
| Fiber, total dietary | 3.1 g |
| Total Sugars | 40.6 g |
| Sugars, added | 31.2 g |
| Calcium, Ca | 119 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 200 mg |
| Sodium, Na | 219 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 7.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 16 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2376166, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.