Stater bros. triple vanilla neapolitan style triple vanilla ice cream featuring vanilla, Vanilla bean and french vanilla, Triple vanilla

USDA name: Triple vanilla neapolitan style triple vanilla ice cream featuring vanilla, Vanilla bean and french vanilla, Triple vanilla

Brandedby Stater Bros. Markets Inc.

150 calories in 1/2 cup (66 g). Per 100 g, protein: 3 g, carbohydrates: 24.2 g, fat: 13.6 g.

Serving
1
= 66 g
150KCAL

Stater bros. triple vanilla neapolitan style triple vanilla ice cream featuring vanilla, Vanilla bean and french vanilla, Triple vanilla, 1/2 cup (66 g)

150 calories

Protein
2 g
Carbs
16 g
Fat
9 g
Fiber
0 g
Sugars
13 g

Nutrition Facts

Serving size1/2 cup (66 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 40.3 mg13%
Sodium 29.7 mg1%
Total Carbohydrate 16 g6%
Dietary Fiber 0 g0%
Total Sugars 13 g
Protein 2 g
Calcium 79.9 mg6%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium6% 79.9 mg
    • Sodium1% 29.7 mg

    Little or none: Iron.

    Ingredients

    Milkfat and nonfat milk, Sugar, Corn syrup, Contains less than 2% of egg yolks, Natural flavors, Ground vanilla bean, Mono and diglycerides, Guar gum, Cellulose gum, Polysorbate 80, Locust bean gum, Annatto (color).

    Brand
    Stater bros.
    Made by
    Stater Bros. Markets Inc.
    Label serving
    1/2 cup
    Barcode (GTIN/UPC)
    074175005665
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2020-01-09

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 79%

      Same value as 102 of 13,078 other records.

      leastmost

    • Total fat

      Higher than 74%

      Same value as 85 of 13,077 other records.

      leastmost

    • Carbohydrates

      Lower than 72%

      Same value as 36 of 13,031 other records.

      leastmost

    • Sugars

      Lower than 70%

      Same value as 44 of 13,056 other records.

      leastmost

    • Calcium

      Higher than 68%

      Same value as 200 of 12,697 other records.

      leastmost

    • Protein

      Lower than 66%

      Same value as 166 of 13,066 other records.

      leastmost

    Questions

    How many calories are in stater bros. triple vanilla neapolitan style triple vanilla ice cream featuring vanilla, vanilla bean and french vanilla, triple vanilla?
    1/2 cup (66 g): 150 calories; protein: 2 g, carbohydrates: 16 g, fat: 9 g.
    How much protein is in stater bros. triple vanilla neapolitan style triple vanilla ice cream featuring vanilla, vanilla bean and french vanilla, triple vanilla?
    3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in stater bros. triple vanilla neapolitan style triple vanilla ice cream featuring vanilla, vanilla bean and french vanilla, triple vanilla?
    24.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy227 kcal
    Protein3 g
    Total lipid (fat)13.6 g
    Carbohydrate, by difference24.2 g
    Fiber, total dietary0 g
    Total Sugars19.7 g
    Calcium, Ca121 mg
    Iron, Fe0 mg
    Sodium, Na45 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU455 iu
    Fatty acids, total saturated7.6 g
    Fatty acids, total trans0 g
    Cholesterol61 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2060216, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.