Springfield potato salad

USDA name: Potato salad

Brandedby Unified Grocers, Inc.

190 calories in 1/2 cup (140 g). Per 100 g, protein: 1.4 g, carbohydrates: 17.1 g, fat: 7.1 g.

Among the other records in Pickles, Olives, Peppers & Relishes, per 100 g: more potassium than 85%, and less sodium than 80%.

Compare with another food →

Serving
1
= 140 g
190KCAL
Where the calories come from

Springfield potato salad, 1/2 cup (140 g)

190 calories

  • Protein2 g4% of calories
  • Carbs24 g49% of calories

    incl. 2 g fiber · 3 g sugars

  • Fat10 g46% of calories

Nutrition Facts

Serving size1/2 cup (140 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 5.6 mg2%
Sodium 480 mg21%
Total Carbohydrate 24 g9%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 2 g
Calcium 15.4 mg1%
Iron 0.36 mg2%
Potassium 343 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium21% 480 mg
  • Potassium7% 343 mg
  • Iron2% 0.36 mg
  • Calcium1% 15.4 mg

Ingredients

Cooked potatoes, Water, Mayonnaise (soybean oil, Water, Egg yolks, Mustard, Corn syrup, Vinegar, Fructose, Salt, Spices, And calcium disodium edta [added to protect flavor]), Sweet relish (cured cucumbers, Sweet pickle emulsion, Sugar, Distilled vinegar, Red bell pepper, Celery seed, Turmeric, Xanthan gum), Onion, Celery, Sugar, Salt, Mustard (distilled vinegar, Water, Mustard seed, Salt, Turmeric, Paprika, Spices, Natural flavors, Garlic powder), Red pepper (peppers, Water, Salt, And citric acid), Sodium benzoate and potassium sorbate (as preservatives), Onion salt, Spice, Celery salt.

Brand
Springfield
Made by
Unified Grocers, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
041380550891
Category
Pickles, Olives, Peppers & Relishes
Label updated
2020-08-20

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 85%

    Same value as 1 of 2,968 other records.

    leastmost

  • Sodium

    Lower than 80%

    Same value as 13 of 9,979 other records.

    leastmost

  • Carbohydrates

    Higher than 79%

    Same value as 27 of 9,961 other records.

    leastmost

  • Protein

    Higher than 72%

    Same value as 80 of 9,971 other records.

    leastmost

  • Calories

    Higher than 64%

    Same value as 37 of 10,037 other records.

    leastmost

  • Total fat

    Higher than 59%

    Same value as 66 of 9,978 other records.

    leastmost

Questions

How many calories are in springfield potato salad?
1/2 cup (140 g): 190 calories; protein: 2 g, carbohydrates: 24 g, fat: 10 g.
How much protein is in springfield potato salad?
1.4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in springfield potato salad?
15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy136 kcal
Protein1.4 g
Total lipid (fat)7.1 g
Carbohydrate, by difference17.1 g
Fiber, total dietary1.4 g
Total Sugars2.1 g
Sugars, added1.4 g
Calcium, Ca11 mg
Iron, Fe0.26 mg
Potassium, K245 mg
Sodium, Na343 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.1 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2163451, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.