Springfield light ranch dressing, Light ranch

USDA name: Light ranch dressing, Light ranch

Brandedby Unified Grocers, Inc.

estimated 70 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 16.7 g, fat: estimated 16.7 g.

Serving
1
≈ 30 g (estimated)
70EST. KCAL

Springfield light ranch dressing, Light ranch, 2 Tbsp (30 ml)

70 calories

Estimated calories

Protein
1.0 gEstimated
Carbs
5 gEstimated
Fat
5 gEstimated
Fiber
0 gEstimated
Sugars
2 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories
70
Estimated
% Daily Value*
Total Fat 5 gEstimated6%
Saturated Fat 1.0 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 5.1 mgEstimated2%
Sodium 270 mgEstimated12%
Total Carbohydrate 5 gEstimated2%
Dietary Fiber 0 gEstimated0%
Total Sugars 2 gEstimated
Includes Added Sugars 0.99 gEstimated2%
Protein 1.0 gEstimated
Calcium 5,000 mgEstimated385%
Iron 0 mgEstimated0%
Potassium 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium385% 5,000 mgEstimated
  • Sodium12% 270 mgEstimated

Little or none: Iron (estimated), Potassium (estimated).

Ingredients

Ingredients: water, Vegetable oil(soybean oil and/or canola oil), Maltodextrin, Lowfat buttermilk (cultured pasteurized part-skim milk, Nonfat milk powder salt), Sugar, Buttermilk, Distilled vinegar, Modified food starch, Salt, Less than 2% of: egg yolks, Phosphoric acid, Natural flavors, Onion*, Garlic*, Lactic acid, Whey powder monosodium glutamate titanium dioxide (color), Propylene glycol alginate, Mustard flour, Citric acid, Xanthan gum, Disodium phosphate, Spices, Onion, Yeast extract, Disodium inosinate and disodium guanylate, Sodium benzoate (preservative), Potassium sorbate (preservative), Calcium disodium edta (preservative).

Brand
Springfield
Made by
Unified Grocers, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
041380102243
Category
Salad Dressing & Mayonnaise
Label updated
2020-05-06

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 100%

    Same value as 0 of 4,678 other records.

    leastmost
  • Total fat (estimated)

    Lower than 76%

    Same value as 174 of 5,768 other records.

    leastmost
  • Protein (estimated)

    Higher than 76%

    Same value as 717 of 5,786 other records.

    leastmost
  • Calories (estimated)

    Lower than 75%

    Same value as 229 of 5,781 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 69%

    Same value as 234 of 5,743 other records.

    leastmost
  • Sodium (estimated)

    Higher than 68%

    Same value as 158 of 5,764 other records.

    leastmost

Questions

How many calories are in springfield light ranch dressing, light ranch?
2 Tbsp (30 ml): estimated 70 calories; protein: estimated 1.0 g, carbohydrates: estimated 5 g, fat: estimated 5 g.
How much protein is in springfield light ranch dressing, light ranch?
estimated 3.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in springfield light ranch dressing, light ranch?
estimated 16.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy233 kcal
Protein3.3 g
Total lipid (fat)16.7 g
Carbohydrate, by difference16.7 g
Fiber, total dietary0 g
Total Sugars6.7 g
Sugars, added3.3 g
Calcium, Ca16,667 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na900 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1983789, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.