Spring valley organic whole black chia seed
USDA name: Organic whole black chia seed
Brandedby Wal-Mart Stores, Inc.
60 calories in 1 Tbsp (12 g). Per 100 g, protein: 16.7 g, carbohydrates: 41.7 g, fat: 29.2 g.
Spring valley organic whole black chia seed, 1 Tbsp (12 g)
60 calories
- Protein
- 2 g
- Carbs
- 5 g
- Fat
- 3.5 g
- Fiber
- 4 g
- Sugars
- 0 g
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Magnesium10% 40 mg
- Phosphorus8% 100 mg
- Calcium6% 80 mg
- Iron5% 0.9 mg
- Potassium1% 50 mg
Little or none: Sodium.
Ingredients
Organic black chia seeds.
- Brand
- Spring valley
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 1 Tbsp
- Barcode (GTIN/UPC)
- 681131156899
- Category
- Other Grains & Seeds
- Label updated
- 2020-04-26
How it compares
Against other records in Other Grains & Seeds, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 95%
Same value as 36 of 1,054 other records.
leastmostFiber
Higher than 83%
Same value as 78 of 1,083 other records.
leastmostIron
Higher than 75%
Same value as 8 of 1,071 other records.
leastmostCalories
Higher than 67%
Same value as 133 of 1,091 other records.
leastmostPotassium
Lower than 66%
Same value as 5 of 526 other records.
leastmostCarbohydrates
Lower than 62%
Same value as 25 of 1,088 other records.
leastmost
Questions
- How many calories are in spring valley organic whole black chia seed?
- 1 Tbsp (12 g): 60 calories; protein: 2 g, carbohydrates: 5 g, fat: 3.5 g.
- How much protein is in spring valley organic whole black chia seed?
- 16.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in spring valley organic whole black chia seed?
- 8.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 16.7 g |
| Total lipid (fat) | 29.2 g |
| Carbohydrate, by difference | 41.7 g |
| Fiber, total dietary | 33.3 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 667 mg |
| Iron, Fe | 7.5 mg |
| Magnesium, Mg | 333 mg |
| Phosphorus, P | 833 mg |
| Potassium, K | 417 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 4.2 g |
| Fatty acids, total polyunsaturated | 25 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2320789, published 2022-06-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.