Spring valley farms pepper jelly, Hot
USDA name: Pepper jelly, Hot
Brandedby Rau Brokerage Services, Inc.
25 calories in 1 Tbsp (15 g). Per 100 g, protein: 0 g, carbohydrates: 46.7 g, fat: 0 g.
Among the other records in Jam, Jelly & Fruit Spreads, per 100 g: more iron than 99%, and more vitamin C than 97%.
Spring valley farms pepper jelly, Hot, 1 Tbsp (15 g)
25 calories
- Protein0 g0% of calories
- Carbs7 g100% of calories
incl. 0.49 g fiber · 5 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories25
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 648114090083 · We may earn a commission
Ingredients
Sweet red peppers, Water, Cane sugar, Hot pepper, Pectin, Citric acid, Red #40, Blue #1
- Brand
- Spring valley farms
- Made by
- Rau Brokerage Services, Inc.
- Label serving
- 1 Tbsp
- Barcode (GTIN/UPC)
- 648114090083
- Category
- Jam, Jelly & Fruit Spreads
- Label updated
- 2017-07-14
How it compares
Against other records in Jam, Jelly & Fruit Spreads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 99%
Same value as 0 of 1,335 other records.
leastmostVitamin C
Higher than 97%
Same value as 4 of 1,091 other records.
leastmostSugars
Lower than 88%
Same value as 39 of 3,297 other records.
leastmostCalories
Lower than 84%
Same value as 138 of 3,325 other records.
leastmostFiber
Higher than 82%
Same value as 14 of 1,600 other records.
leastmostCarbohydrates
Lower than 78%
Same value as 29 of 3,302 other records.
leastmost
Questions
- How many calories are in spring valley farms pepper jelly, hot?
- 1 Tbsp (15 g): 25 calories; protein: 0 g, carbohydrates: 7 g, fat: 0 g.
- How much protein is in spring valley farms pepper jelly, hot?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in spring valley farms pepper jelly, hot?
- 43.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 167 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 46.7 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 33.3 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 4.8 mg |
| Sodium, Na | 0 mg |
| Vitamin C, total ascorbic acid | 120 mg |
| Vitamin A, IU | 1,333 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1901435, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.