Spinato's uncured pepperoni gluten-free crust handcrafted pizza, Uncured pepperoni

USDA name: Uncured pepperoni gluten-free crust handcrafted pizza, Uncured pepperoni

Brandedby Spinatos Fine Foods

260 calories in 1/3 pizza (115 g). Per 100 g, protein: 7 g, carbohydrates: 27.8 g, fat: 8.7 g.

Among the other records in Pizza, per 100 g: less protein than 94%, and more sugars than 93%.

Compare with another food →

Serving
1
= 115 g
260KCAL
Where the calories come from

Spinato's uncured pepperoni gluten-free crust handcrafted pizza, Uncured pepperoni, 1/3 pizza (115 g)

260 calories

  • Protein8 g13% of calories
  • Carbs32 g51% of calories

    incl. 1 g fiber · 6 g sugars

  • Fat10 g36% of calories

Nutrition Facts

Serving size1/3 pizza (115 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 29.9 mg10%
Sodium 610 mg27%
Total Carbohydrate 32 g12%
Dietary Fiber 1 g4%
Total Sugars 6 g
Includes Added Sugars 1 g2%
Protein 8 g
Calcium 179 mg14%
Iron 1 mg6%
Potassium 164 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 859935002081 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 610 mg
  • Calcium14% 179 mg
  • Iron6% 1 mg
  • Potassium3% 164 mg

Ingredients

Pizza crust (cauliflower, Low moisture mozzarella cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Rice flour, Tapioca starch, Water, Egg whites, Rice starch, Modified food starch, Sugar, Yeast, Salt, Cultured brown rice, Garlic powder, Italian seasoning, Xanthan gum), Sauce (tomato puree, Tomato paste, Water, Cane sugar, Red wine vinegar, Salt, Non-gmo canola oil, Oregano, Black pepper), Mozzarella cheese (pasteurized milk, Cultures, Salt, Enzymes), Asiago cheese ([pasteurized cow's milk, Cheese cultures, Salt, Enzymes], Powdered cellulose added to prevent caking, Natamycin [a natural mold inhibitor]), Romano cheese ([pasteurized sheep's milk, Cheese cultures, Salt, Enzymes], Powdered cellulose added to prevent caking, Natamycin [a natural mold inhibitor]), Oregano.

Brand
Spinato's
Made by
Spinatos Fine Foods
Label serving
1/3 pizza
Barcode (GTIN/UPC)
859935002081
Category
Pizza
Label updated
2019-03-23

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 94%

    Same value as 0 of 3,443 other records.

    leastmost
  • Sugars

    Higher than 93%

    Same value as 4 of 3,442 other records.

    leastmost
  • Fiber

    Lower than 83%

    Same value as 49 of 3,439 other records.

    leastmost
  • Total fat

    Lower than 71%

    Same value as 6 of 3,441 other records.

    leastmost
  • Potassium

    Lower than 71%

    Same value as 10 of 1,802 other records.

    leastmost
  • Calories

    Lower than 69%

    Same value as 71 of 3,449 other records.

    leastmost

Questions

How many calories are in spinato's uncured pepperoni gluten-free crust handcrafted pizza, uncured pepperoni?
1/3 pizza (115 g): 260 calories; protein: 8 g, carbohydrates: 32 g, fat: 10 g.
How much protein is in spinato's uncured pepperoni gluten-free crust handcrafted pizza, uncured pepperoni?
7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in spinato's uncured pepperoni gluten-free crust handcrafted pizza, uncured pepperoni?
26.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy226 kcal
Protein7 g
Total lipid (fat)8.7 g
Carbohydrate, by difference27.8 g
Fiber, total dietary0.9 g
Total Sugars5.2 g
Sugars, added0.9 g
Calcium, Ca156 mg
Iron, Fe0.87 mg
Potassium, K143 mg
Sodium, Na530 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.9 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1962432, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.