Specialty bakers ladyfingers, 3 oz

Brandedby Specialty Bakers, Llc

80 calories in 4 Ladyfingers (28g). Per 100 g, protein: 3.6 g, carbohydrates: 60.7 g, fat: 1.8 g.

Among the other records in Breads & Buns, per 100 g: more sugars than 99%, and less protein than 98%.

Compare with another food →

Serving
1
= 28 g
80KCAL
Where the calories come from

Specialty bakers ladyfingers, 3 oz, 4 Ladyfingers (28g)

80 calories

  • Protein1.0 g5% of calories
  • Carbs17 g89% of calories

    incl. 0 g fiber · 10 g sugars

  • Fat0.5 g6% of calories

Nutrition Facts

Serving size4 Ladyfingers (28g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 170 mg7%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 10 g
Includes Added Sugars 9 g18%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 012900001087 · We may earn a commission

Ingredients

Bleached enriched flour (wheat flour, Niacin, Riboflavin, Thiamine mononitrate, Reduced iron, Folic acid), Sugar, Water, Whole eggs, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Natural flavors, Egg yolks, Sodium propionate (preservative), Invert syrup, Salt, Calcium propionate (preservative), Cellulose gum, Soybean oil

Brand
Specialty bakers
Made by
Specialty Bakers, Llc
Label serving
4 Ladyfingers (28g)
Barcode (GTIN/UPC)
0012900001087
Category
Breads & Buns
Label updated
2023-05-23

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 0 of 9,979 other records.

    leastmost

  • Protein

    Lower than 98%

    Same value as 26 of 9,990 other records.

    leastmost

  • Iron

    Lower than 94%

    Same value as 579 of 9,891 other records.

    leastmost

  • Carbohydrates

    Higher than 93%

    Same value as 33 of 9,991 other records.

    leastmost

  • Potassium

    Lower than 91%

    Same value as 504 of 5,633 other records.

    leastmost

  • Fiber

    Lower than 91%

    Same value as 937 of 9,963 other records.

    leastmost

Questions

How many calories are in specialty bakers ladyfingers, 3 oz?
4 Ladyfingers (28g): 80 calories; protein: 1.0 g, carbohydrates: 17 g, fat: 0.5 g.
How much protein is in specialty bakers ladyfingers, 3 oz?
3.6 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in specialty bakers ladyfingers, 3 oz?
60.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy286 kcal
Protein3.6 g
Total lipid (fat)1.8 g
Carbohydrate, by difference60.7 g
Fiber, total dietary0 g
Total Sugars35.7 g
Sugars, added32.1 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na607 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol89 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2560332, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.