Specialty bakers ladyfingers, 3 oz

Brandedby Specialty Bakers, Llc

80 calories in 4 Ladyfingers (28g). Per 100 g, protein: 3.6 g, carbohydrates: 60.7 g, fat: 1.8 g.

Serving
1
= 28 g
80KCAL

Specialty bakers ladyfingers, 3 oz, 4 Ladyfingers (28g)

80 calories

Protein
1.0 g
Carbs
17 g
Fat
0.5 g
Fiber
0 g
Sugars
10 g

Nutrition Facts

Serving size4 Ladyfingers (28g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 170 mg7%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 10 g
Includes Added Sugars 9 g18%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium7% 170 mg

    Little or none: Calcium, Iron, Potassium.

    Ingredients

    Bleached enriched flour (wheat flour, Niacin, Riboflavin, Thiamine mononitrate, Reduced iron, Folic acid), Sugar, Water, Whole eggs, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Natural flavors, Egg yolks, Sodium propionate (preservative), Invert syrup, Salt, Calcium propionate (preservative), Cellulose gum, Soybean oil

    Brand
    Specialty bakers
    Made by
    Specialty Bakers, Llc
    Label serving
    4 Ladyfingers (28g)
    Barcode (GTIN/UPC)
    0012900001087
    Category
    Breads & Buns
    Label updated
    2023-05-23

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 100%

      Same value as 0 of 10,016 other records.

      leastmost

    • Protein

      Lower than 98%

      Same value as 26 of 10,028 other records.

      leastmost

    • Iron

      Lower than 94%

      Same value as 581 of 9,910 other records.

      leastmost

    • Carbohydrates

      Higher than 93%

      Same value as 33 of 10,029 other records.

      leastmost

    • Potassium

      Lower than 91%

      Same value as 506 of 5,640 other records.

      leastmost

    • Fiber

      Lower than 91%

      Same value as 938 of 10,001 other records.

      leastmost

    Questions

    How many calories are in specialty bakers ladyfingers, 3 oz?
    4 Ladyfingers (28g): 80 calories; protein: 1.0 g, carbohydrates: 17 g, fat: 0.5 g.
    How much protein is in specialty bakers ladyfingers, 3 oz?
    3.6 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in specialty bakers ladyfingers, 3 oz?
    60.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy286 kcal
    Protein3.6 g
    Total lipid (fat)1.8 g
    Carbohydrate, by difference60.7 g
    Fiber, total dietary0 g
    Total Sugars35.7 g
    Sugars, added32.1 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Potassium, K0 mg
    Sodium, Na607 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol89 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2560332, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.