Spartan crab spread, Buttery

USDA name: Crab spread, Buttery

Brandedby McIlhenny Company

80 calories in 2 Tbsp (28 g). Per 100 g, protein: 7.1 g, carbohydrates: 10.7 g, fat: 21.4 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: less protein than 99%, and more carbohydrates than 97%.

Compare with another food →

Serving
1
= 28 g
80KCAL
Where the calories come from

Spartan crab spread, Buttery, 2 Tbsp (28 g)

80 calories

  • Protein2 g10% of calories
  • Carbs3 g15% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat6 g67% of calories

The nutrients listed account for 92% of the calories.

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 170 mg7%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 2 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 001121303205 · We may earn a commission

Ingredients

Imitation crabmeat (fish protein [pollock, Whiting and/or arrowtooth flounder], Water, Wheat starch, Sugar, Egg whites, Corn starch, Sorbitol, Contains 2% or less of: salt, Modified food starch, Natural and artificial flavors, Soybean oil, Sodium tripolyphosphate, Tetra sodium pyrophosphate, Paprika oleoresin, Carmine, Corn syrup, Soy lecithin, Color added), Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [carob bean, Xanthan, Guar gum]), Mayonnaise (soybean oil, Corn syrup, Water, Egg yolks, Distilled and cider vinegars, Salt, Spices, Calcium disodium edta added to protect flavor), Water, Butter powder (butter [cream, Salt], Nonfat dry milk, Buttermilk, Sodium citrate, Citric acid, Tocopherol [used as an antioxidant], Beta carotene [used as color]), Lemon juice (filtered water, Lemon juice concentrate, Sodium bisulfite [preservative], Sodium benzoate, Lemon oil), Minced onion, Sugar, Potassium sorbate, Xanthan gum.

Brand
Spartan
Made by
McIlhenny Company
Label serving
2 Tbsp
Barcode (GTIN/UPC)
01121303205
Category
Pepperoni, Salami & Cold Cuts
Label updated
2019-05-06

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 99%

    Same value as 11 of 4,743 other records.

    leastmost

  • Carbohydrates

    Higher than 97%

    Same value as 39 of 4,729 other records.

    leastmost

  • Sodium

    Lower than 92%

    Same value as 35 of 4,744 other records.

    leastmost

  • Sugars

    Higher than 76%

    Same value as 576 of 4,352 other records.

    leastmost

  • Calories

    Higher than 70%

    Same value as 106 of 4,751 other records.

    leastmost

  • Total fat

    Higher than 70%

    Same value as 128 of 4,748 other records.

    leastmost

Questions

How many calories are in spartan crab spread, buttery?
2 Tbsp (28 g): 80 calories; protein: 2 g, carbohydrates: 3 g, fat: 6 g.
How much protein is in spartan crab spread, buttery?
7.1 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in spartan crab spread, buttery?
10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy286 kcal
Protein7.1 g
Total lipid (fat)21.4 g
Carbohydrate, by difference10.7 g
Fiber, total dietary0 g
Total Sugars3.6 g
Calcium, Ca0 mg
Iron, Fe1.3 mg
Sodium, Na607 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated8.9 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1884141, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.