Solera basil pesto infused sheep's milk cheese

USDA name: Basil pesto infused sheep's milk cheese

Brandedby Specialties Agro-Alimentation

126 calories in 1 oz (28g/1"cube). Per 100 g, protein: 25 g, carbohydrates: 3.6 g, fat: 39.3 g.

Serving
1
= 28 g
126KCAL

Solera basil pesto infused sheep's milk cheese, 1 oz (28g/1"cube)

126 calories

Protein
7 g
Carbs
1.0 g
Fat
11 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 oz (28g/1"cube)
Amount per serving
Calories126
% Daily Value*
Total Fat 11 g14%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 24.1 mg8%
Sodium 223 mg10%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 160 mg12%
Iron 0.18 mg1%
Potassium 35 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium12% 160 mg
    • Sodium10% 223 mg
    • Iron1% 0.18 mg
    • Potassium1% 35 mg

    Ingredients

    Pasteurized sheep's milk, Salt, Calcium chloride, Rennet, Cheese cultures, Preserving agent: lysozyme (from egg whites), Natamycin applied to the non edible ride as a preservative, Infusion: pesto (origin italy) - italian extra virgin olive oil, Basil, Parmigiano reggiano (cow's milk, Cheese cultures, Sea salt, Rennet), Pecorino romano (sheep's milk, Cheese cultures, Salt, Rennet), Pine nuts, Salt, Garlic, Sunflower oil, Ascorbic acid

    Brand
    Solera
    Made by
    Specialties Agro-Alimentation
    Label serving
    1 oz (28g/1"cube)
    Barcode (GTIN/UPC)
    0687016237837
    Category
    Cheese
    Label updated
    2023-05-23

    How it compares

    Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 98%

      Same value as 3 of 16,834 other records.

      leastmost

    • Total fat

      Higher than 98%

      Same value as 89 of 16,809 other records.

      leastmost

    • Iron

      Higher than 91%

      Same value as 72 of 16,291 other records.

      leastmost

    • Potassium

      Higher than 79%

      Same value as 117 of 8,597 other records.

      leastmost

    • Sodium

      Higher than 76%

      Same value as 1 of 16,782 other records.

      leastmost

    • Protein

      Higher than 62%

      Same value as 4,302 of 16,789 other records.

      leastmost

    Questions

    How many calories are in solera basil pesto infused sheep's milk cheese?
    1 oz (28g/1"cube): 126 calories; protein: 7 g, carbohydrates: 1.0 g, fat: 11 g.
    How much protein is in solera basil pesto infused sheep's milk cheese?
    25 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
    How many net carbs are in solera basil pesto infused sheep's milk cheese?
    3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy450 kcal
    Protein25 g
    Total lipid (fat)39.3 g
    Carbohydrate, by difference3.6 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca571 mg
    Iron, Fe0.64 mg
    Potassium, K125 mg
    Sodium, Na796 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated28.6 g
    Fatty acids, total trans0 g
    Cholesterol86 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2578810, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.