Snapdragon, Mushroom vietnamese pho rice noodle soup with seasoning

Brandedby Snapdragon Foods Llc

160 calories in 1.6 oz (45 g). Per 100 g, protein: 6.7 g, carbohydrates: 71.1 g, fat: 4.4 g.

Among the other records in Other Soups, per 100 g: more carbohydrates than 94%, and less calcium than 87%.

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Serving
1
= 45 g
160KCAL
Where the calories come from

Snapdragon, Mushroom vietnamese pho rice noodle soup with seasoning, 1.6 oz (45 g)

160 calories

  • Protein3 g8% of calories
  • Carbs32 g81% of calories

    incl. 0.99 g fiber · 2 g sugars

  • Fat2 g11% of calories

Nutrition Facts

Serving size1.6 oz (45 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 730 mg32%
Total Carbohydrate 32 g12%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Protein 3 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 815055011112 · We may earn a commission

Ingredients

Rice noodles: rice, Water, Tapioca starch seasoning: cane sugar, Salt, Yeast extract, Soy sauce powder (soybean, Salt, Rice bran oil), Flavor, Fish powder (anchovy, Salt, Cane sugar), Onion, Disodium inosinate, Disodium guanylate, Silicon dioxide (added to prevent caking), Lactic acid, Natural caramel color garlic, Chili, Star anise, Mushroom, Green onion, Oil: anola oil.

Brand
Snapdragon
Made by
Snapdragon Foods Llc
Label serving
1.6 oz
Barcode (GTIN/UPC)
815055011112
Category
Other Soups
Label updated
2021-03-11

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 94%

    Same value as 1 of 2,892 other records.

    leastmost
  • Calcium

    Lower than 87%

    Same value as 347 of 2,745 other records.

    leastmost
  • Iron

    Lower than 86%

    Same value as 374 of 2,766 other records.

    leastmost
  • Calories

    Higher than 81%

    Same value as 3 of 2,908 other records.

    leastmost
  • Sodium

    Higher than 73%

    Same value as 0 of 2,906 other records.

    leastmost
  • Sugars

    Higher than 73%

    Same value as 8 of 2,862 other records.

    leastmost

Questions

How many calories are in snapdragon, mushroom vietnamese pho rice noodle soup with seasoning?
1.6 oz (45 g): 160 calories; protein: 3 g, carbohydrates: 32 g, fat: 2 g.
How much protein is in snapdragon, mushroom vietnamese pho rice noodle soup with seasoning?
6.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in snapdragon, mushroom vietnamese pho rice noodle soup with seasoning?
68.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy356 kcal
Protein6.7 g
Total lipid (fat)4.4 g
Carbohydrate, by difference71.1 g
Fiber, total dietary2.2 g
Total Sugars4.4 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na1,622 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1854165, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.