Smoke shack jack's natural hickory smoked swiss-n-cheddar pasteurized process cheese food, Swiss-n-cheddar

USDA name: Natural hickory smoked swiss-n-cheddar pasteurized process cheese food, Swiss-n-cheddar

Brandedby Shullsburg Creamery II, Llc

100 calories in 1 onz (28 g). Per 100 g, protein: 21.4 g, carbohydrates: 3.6 g, fat: 28.6 g.

Serving
1
= 28 g
100KCAL

Smoke shack jack's natural hickory smoked swiss-n-cheddar pasteurized process cheese food, Swiss-n-cheddar, 1 onz (28 g)

100 calories

Protein
6 g
Carbs
1.0 g
Fat
8 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size1 onz (28 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 8 g10%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 350 mg15%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 6 g
Calcium 200 mg15%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium15% 200 mg
    • Sodium15% 350 mg

    Little or none: Iron.

    Ingredients

    Natural american and swiss cheeses (cultured milk, Salt, Enzyme), Cream, Water, Sodium phoshate, Lactic acid, Natural flavoring, Potassium sorbate (preservative).

    Brand
    Smoke shack jack's
    Made by
    Shullsburg Creamery II, Llc
    Label serving
    1 onz
    Barcode (GTIN/UPC)
    026542013483
    Category
    Cheese
    Label updated
    2018-09-06

    How it compares

    Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 89%

      Same value as 61 of 16,782 other records.

      leastmost

    • Sugars

      Higher than 75%

      Same value as 1,439 of 16,346 other records.

      leastmost

    • Calcium

      Higher than 58%

      Same value as 3,856 of 16,666 other records.

      leastmost

    • Calories

      Higher than 47%

      Same value as 1,801 of 16,834 other records.

      leastmost

    • Total fat

      Higher than 47%

      Same value as 2,258 of 16,809 other records.

      leastmost

    • Protein

      Lower than 44%

      Same value as 2,827 of 16,789 other records.

      leastmost

    Questions

    How many calories are in smoke shack jack's natural hickory smoked swiss-n-cheddar pasteurized process cheese food, swiss-n-cheddar?
    1 onz (28 g): 100 calories; protein: 6 g, carbohydrates: 1.0 g, fat: 8 g.
    How much protein is in smoke shack jack's natural hickory smoked swiss-n-cheddar pasteurized process cheese food, swiss-n-cheddar?
    21.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
    How many net carbs are in smoke shack jack's natural hickory smoked swiss-n-cheddar pasteurized process cheese food, swiss-n-cheddar?
    3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy357 kcal
    Protein21.4 g
    Total lipid (fat)28.6 g
    Carbohydrate, by difference3.6 g
    Fiber, total dietary0 g
    Total Sugars3.6 g
    Calcium, Ca714 mg
    Iron, Fe0 mg
    Sodium, Na1,250 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU714 iu
    Fatty acids, total saturated25 g
    Fatty acids, total trans0 g
    Cholesterol71 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1956132, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.