Smart ones thin crust cheese pizza
USDA name: Thin crust cheese pizza
Brandedby Kraft Heinz Foods Company
270 calories in 1 Pizza (124g). Per 100 g, protein: 12.1 g, carbohydrates: 29 g, fat: 5.7 g.
Smart ones thin crust cheese pizza, 1 Pizza (124g)
270 calories
- Protein
- 15 g
- Carbs
- 36 g
- Fat
- 7 g
- Fiber
- 4 g
- Sugars
- 4 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Calcium26% 340 mg
- Sodium20% 470 mg
- Iron11% 1.9 mg
- Potassium8% 379 mg
Ingredients
Crust (water, Enriched unbleached wheat flour [flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate (b1), Riboflavin (b2), Folic acid], Whole wheat flour, Enriched wheat flour [flour, Niacin, Reduced iron, Thiamine mononitrate folic acid], Contains 2% or less of acacia gum, Yellow cornmeal, Sugar, Fiber blend [rice syrup, Grape juice, Potato fiber], Dough conditioner [sweet whey, Ammonium sulfate, L-cysteine, Isolated soy protein, Mono and diglycerides, Modified cellulose, Salt, Soybean oil, Soy lecithin], Dehydrated onion, Garlic powder, Olive oil, Salt, Baking powder [sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phospate]), Sauce (tomato puree [water, Tomato paste], Seasoning [corn maltodextrin, Sugar, Spices, Garlic, Onion, Xanthan gum, Citric acid, Dextrose, Acetic acid, Natural flavor, Extractives of paprika], Modified food starch, Salt substitute [sodium chloride, Potassium chloride, Sodium gluconate], Garlic powder), Low moisture part skim mozzarella cheese (part skim milk, Cultures, Salt, Enzymes), Reduced fat - reduced sodium mozzarella cheese (part skim milk, Nonfat milk, Modified cornstarch, Cheese culture, Salt, Potassium chloride, Flavors, Annatto, Vitamin a palmitate, Enzymes), Parsley
- Brand
- Smart ones
- Made by
- Kraft Heinz Foods Company
- Label serving
- 1 Pizza (124g)
- Barcode (GTIN/UPC)
- 0025800028900
- Category
- Pizza
- Label updated
- 2023-06-01
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 98%
Same value as 1 of 1,803 other records.
leastmostTotal fat
Lower than 95%
Same value as 3 of 3,445 other records.
leastmostCalcium
Higher than 95%
Same value as 1 of 3,427 other records.
leastmostFiber
Higher than 95%
Same value as 19 of 3,443 other records.
leastmostSodium
Lower than 88%
Same value as 4 of 3,449 other records.
leastmostProtein
Higher than 84%
Same value as 5 of 3,447 other records.
leastmost
Questions
- How many calories are in smart ones thin crust cheese pizza?
- 1 Pizza (124g): 270 calories; protein: 15 g, carbohydrates: 36 g, fat: 7 g.
- How much protein is in smart ones thin crust cheese pizza?
- 12.1 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in smart ones thin crust cheese pizza?
- 25.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 218 kcal |
| Protein | 12.1 g |
| Total lipid (fat) | 5.7 g |
| Carbohydrate, by difference | 29 g |
| Fiber, total dietary | 3.2 g |
| Total Sugars | 3.2 g |
| Sugars, added | 0.8 g |
| Calcium, Ca | 274 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 306 mg |
| Sodium, Na | 379 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.2 g |
| Fatty acids, total monounsaturated | 1.2 g |
| Fatty acids, total polyunsaturated | 0.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 16 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2562237, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.