Signature select the pit boss brisket beef patties with bacon and barbecue rub, The pit boss

USDA name: The pit boss brisket beef patties with bacon and barbecue rub, The pit boss

Brandedby Safeway, Inc.

349 calories in 4 onz (112 g). Per 100 g, protein: 17 g, carbohydrates: 2.7 g, fat: 25.9 g.

Serving
1
= 112 g
349KCAL

Signature select the pit boss brisket beef patties with bacon and barbecue rub, The pit boss, 4 onz (112 g)

349 calories

Protein
19 g
Carbs
3 g
Fat
29 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 onz (112 g)
Amount per serving
Calories
349
% Daily Value*
Total Fat 29 g37%
Saturated Fat 11 g55%
Trans Fat 1.5 g
Cholesterol 85.1 mg28%
Sodium 670 mg29%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 19 g
Calcium 30.2 mg2%
Iron 1.8 mg10%
Potassium 280 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium29% 670 mg
  • Iron10% 1.8 mg
  • Potassium6% 280 mg
  • Calcium2% 30.2 mg

Ingredients

Ground beef, Bacon (pork cured with water, Salt, Sugar, Sodium nitrite, May also contain smoke flavoring, Dextrose, Sodium phosphates, Sodium erythorbate, Sodium ascorbate, Flavoring), Barbecue rub (seasoning blend [brown sugar, Spices, Kosher salt, Paprika garlic powder, Onion powder, And less than 2% sunflower oil and calcium stearate added as a processing aid], Garlic peppercorn blend [spices {including black pepper, Coriander, Oregano}, Cane sugar, Dehydrated garlic, Dehydrated onion, Sea salt, Dehydrated bell pepper, Xanthan gum, Sunflower oil {processing aid}]), Encapsulated salt (sodium chloride and fully hydrogenated vegetable oil [contains one or more of the following: soybean oil, Palm oil, Cottonseed oil, Coconut oil]), Dry vinegar, Natural flavoring, Rosemary extract (maltodextrin, Rosemary oleoresin).

Brand
Signature select
Made by
Safeway, Inc.
Label serving
4 onz
Barcode (GTIN/UPC)
021130168415
Category
Other Meats
Label updated
2021-06-29

How it compares

Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 95%

    Same value as 2 of 2,308 other records.

    leastmost
  • Calories

    Higher than 95%

    Same value as 26 of 2,313 other records.

    leastmost
  • Sodium

    Higher than 86%

    Same value as 4 of 2,310 other records.

    leastmost
  • Carbohydrates

    Higher than 65%

    Same value as 43 of 2,308 other records.

    leastmost
  • Calcium

    Higher than 62%

    Same value as 22 of 1,955 other records.

    leastmost
  • Protein

    Lower than 60%

    Same value as 180 of 2,308 other records.

    leastmost

Questions

How many calories are in signature select the pit boss brisket beef patties with bacon and barbecue rub, the pit boss?
4 onz (112 g): 349 calories; protein: 19 g, carbohydrates: 3 g, fat: 29 g.
How much protein is in signature select the pit boss brisket beef patties with bacon and barbecue rub, the pit boss?
17 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in signature select the pit boss brisket beef patties with bacon and barbecue rub, the pit boss?
2.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy312 kcal
Protein17 g
Total lipid (fat)25.9 g
Carbohydrate, by difference2.7 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca27 mg
Iron, Fe1.6 mg
Potassium, K250 mg
Sodium, Na598 mg
Vitamin D (D2 + D3), International Units4 iu
Fatty acids, total saturated9.8 g
Fatty acids, total trans1.3 g
Cholesterol76 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2461409, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.