Signature select spinach mushroom creamy rich alfredo sauce topped with low-moisture mozzarella and fontina cheeses, White, Portabella & crimini mushrooms, And leafy green spinach rising crust pizza, Spinach mushroom

Ingredients

Crust (enriched wheat flour [flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzyme], Water, Soybean oil, Seasoned bread crumbs [enriched wheat flour, Salt, Sugar, Yeast, Spices, Soybean oil, Dehydrated parsley], Yeast, Corn syrup, Palm oil, Yellow cornmeal, Semolina, Dough conditioner blend [datem, Wheat gluten, Sugar, Dextrose, Wheat flour, Malted barley flour, Guar gum, Active malt flour, Calcium pyrophosphate, Ascorbic acid, Enzyme], Sugar, Salt, Natural flavored oil [soybean oil, Hydrogenated soybean oil, Natural flavors, Beta-carotene {color}], Parmesan cheese [pasteurized part-skim milk, Cheese culture, Salt, Enzymes], Vital wheat gluten, Wheat protein isolate, Sodium bicarbonate, Sodium aluminum phosphate, Olive oil, L-cysteine, Soy lecithin [processing aid]), Alfredo sauce (water, Dehydrated sauce blend [milk, Dehydrated parmesan cheese {pasteurized part-skim milk, Cheese culture, Salt, Enzymes}, Modified corn starch, Dehydrated romano cheese made from cow's milk {part-skim milk, Cheese culture, Salt, Enzymes}, Buttermilk, Salt, Maltodextrin. Less than 2% natural flavor, Soy lecithin, Spices, Xanthan gum, Garlic powder, Autolyzed yeast extract, Sodium phosphate, Lactic acid, Whey, Dehydrated butter]), Low moisture mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Mushrooms (white, Portabella, Crimini), Spinach, Fontina cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Roasted garlic.