Signature select five cheese hearth-baked italian inspired garlic bread, Five cheese hearth-baked
USDA name: Five cheese hearth-baked italian inspired garlic bread, Five cheese hearth-baked
Brandedby Safeway, Inc.
170 calories in 1/6 loaf (52 g). Per 100 g, protein: 11.5 g, carbohydrates: 38.5 g, fat: 13.5 g.
Signature select five cheese hearth-baked italian inspired garlic bread, Five cheese hearth-baked, 1/6 loaf (52 g)
170 calories
- Protein
- 6 g
- Carbs
- 20 g
- Fat
- 7 g
- Fiber
- 0.99 g
- Sugars
- 1.0 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium13% 300 mg
- Iron8% 1.4 mg
- Calcium5% 70.2 mg
- Potassium1% 59.8 mg
Ingredients
Bread: enriched wheat flour ([wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Malted barley flour), Water, Contains 2% or less of: soybean oil, Salt, Yeast, Sugar, Malted barley flour, Dextrose, Wheat gluten, Ascorbic acid added as a dough conditioner, Microbial enzymes, Vegetable protein, Corn meal. Spread: vegetable oil blend (soybean, Palm), Water, Crushed garlic, Contains 2% or less of: onion powder, Salt, Natural flavors, Sweet cream buttermilk, Monoglycerides, Sunflower lecithin, Garlic extract, Lactic acid, Beta-carotene (color). Cheese topping: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Provolone cheese with smoke flavor (pasteurized milk, Cheese cultures, Salt, Enzymes, Natural smoke flavor), Asiago cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Romano cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Parmesan cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Spice.
- Brand
- Signature select
- Made by
- Safeway, Inc.
- Label serving
- 1/6 loaf
- Barcode (GTIN/UPC)
- 021130095322
- Category
- Frozen Bread & Dough
- Label updated
- 2023-05-18
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 93%
Same value as 0 of 1,099 other records.
leastmostCalcium
Higher than 83%
Same value as 0 of 1,088 other records.
leastmostSugars
Lower than 77%
Same value as 2 of 1,097 other records.
leastmostPotassium
Higher than 74%
Same value as 3 of 633 other records.
leastmostSodium
Higher than 74%
Same value as 1 of 1,101 other records.
leastmostIron
Higher than 71%
Same value as 0 of 1,093 other records.
leastmost
Questions
- How many calories are in signature select five cheese hearth-baked italian inspired garlic bread, five cheese hearth-baked?
- 1/6 loaf (52 g): 170 calories; protein: 6 g, carbohydrates: 20 g, fat: 7 g.
- How much protein is in signature select five cheese hearth-baked italian inspired garlic bread, five cheese hearth-baked?
- 11.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in signature select five cheese hearth-baked italian inspired garlic bread, five cheese hearth-baked?
- 36.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 327 kcal |
| Protein | 11.5 g |
| Total lipid (fat) | 13.5 g |
| Carbohydrate, by difference | 38.5 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 1.9 g |
| Sugars, added | 0 g |
| Calcium, Ca | 135 mg |
| Iron, Fe | 2.7 mg |
| Potassium, K | 115 mg |
| Sodium, Na | 577 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 10 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2599968, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.