Signature select eggnog ice cream with vanilla flavored wafers sandwiches, Eggnog

USDA name: Eggnog ice cream with vanilla flavored wafers sandwiches, Eggnog

Brandedby Safeway, Inc.

110 calories in 1 sandwich (54 g). Per 100 g, protein: 3.7 g, carbohydrates: 29.6 g, fat: 9.3 g.

Serving
1
= 54 g
110KCAL

Signature select eggnog ice cream with vanilla flavored wafers sandwiches, Eggnog, 1 sandwich (54 g)

110 calories

Protein
2 g
Carbs
16 g
Fat
5 g
Fiber
0 g
Sugars
13 g

Nutrition Facts

Serving size1 sandwich (54 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 20 mg7%
Sodium 24.8 mg1%
Total Carbohydrate 16 g6%
Dietary Fiber 0 g0%
Total Sugars 13 g
Includes Added Sugars 10 g20%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 59.9 mg5%
Iron 0 mg0%
Potassium 90.2 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium5% 59.9 mg
    • Potassium2% 90.2 mg
    • Sodium1% 24.8 mg

    Little or none: Iron.

    Ingredients

    Ice cream: milk, Cream, Sugar, Egg nog base (corn syrup, High fructose corn syrup, Water, Natural flavor, Egg yolk, Nutmeg, Sugar, Annatto & tumeric extractives (color), Non-fat dry milk, Corn syrup, Whey powder, Mono- & di glycerides, Guar gum, Locust bean gum, Polysorbate 80, Carrageenan. Wafer: wheat flour, Sugar, Vegetable oil (soybean and palm oil), Corn syrup, Modified corn starch, Salt, Natural flavor, Soy lecithin, Baking soda.

    Brand
    Signature select
    Made by
    Safeway, Inc.
    Label serving
    1 sandwich
    Barcode (GTIN/UPC)
    021130122080
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2023-05-28

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 79%

      Same value as 47 of 13,078 other records.

      leastmost

    • Sugars

      Higher than 72%

      Same value as 10 of 13,056 other records.

      leastmost

    • Carbohydrates

      Higher than 67%

      Same value as 22 of 13,031 other records.

      leastmost

    • Protein

      Higher than 60%

      Same value as 92 of 13,066 other records.

      leastmost

    • Total fat

      Lower than 59%

      Same value as 1 of 13,077 other records.

      leastmost

    • Calories

      Lower than 58%

      Same value as 68 of 13,111 other records.

      leastmost

    Questions

    How many calories are in signature select eggnog ice cream with vanilla flavored wafers sandwiches, eggnog?
    1 sandwich (54 g): 110 calories; protein: 2 g, carbohydrates: 16 g, fat: 5 g.
    How much protein is in signature select eggnog ice cream with vanilla flavored wafers sandwiches, eggnog?
    3.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in signature select eggnog ice cream with vanilla flavored wafers sandwiches, eggnog?
    29.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy204 kcal
    Protein3.7 g
    Total lipid (fat)9.3 g
    Carbohydrate, by difference29.6 g
    Fiber, total dietary0 g
    Total Sugars24.1 g
    Sugars, added18.5 g
    Calcium, Ca111 mg
    Iron, Fe0 mg
    Potassium, K167 mg
    Sodium, Na46 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.6 g
    Fatty acids, total trans0 g
    Cholesterol37 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2572811, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.