Signature select cheeseburger sliders

USDA name: Cheeseburger sliders

Brandedby Signature Custom Packing

280 calories in 2 sandwiches (108 g). Per 100 g, protein: 15.7 g, carbohydrates: 32.4 g, fat: 7.4 g.

Serving
1
= 108 g
280KCAL

Signature select cheeseburger sliders, 2 sandwiches (108 g)

280 calories

Protein
17 g
Carbs
35 g
Fat
8 g
Fiber
4 g
Sugars
4 g

Nutrition Facts

Serving size2 sandwiches (108 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 20.5 mg7%
Sodium 550 mg24%
Total Carbohydrate 35 g13%
Dietary Fiber 4 g14%
Total Sugars 4 g
Protein 17 g
Calcium 150 mg12%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium24% 550 mg
  • Iron20% 3.6 mg
  • Calcium12% 150 mg

Ingredients

Bun: enriched bleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, High fructose corn syrup, Yeast, Contains 2% or less: soybean oil, Wheat gluten, Salt, Sodium stearoyl lactylate, Calcium sulfate, Ammonium sulfate, Enzymes, Calcium propionate (preservative), Distilled mono-glycerides, Calcium peroxide, Calcium carbonate, Wheat starch, Dextrin, Maltodextrin, Trisodium citrate, Palm olein, Azodicarbonamide, Ascorbic acid. Beef pattie: beef, Water, Textured vegetable protein (soy flour, Caramel color), Onions, Soy protein concentrate, Flavoring, Hydrolyzed soy protein, Salt, Dextrose, Seasoning (maltodextrin, Natural flavor, Modified food starch, Corn syrup solids, Tricalcium phosphate). Process american yellow cheese product: cultured milk and skim milk, Whey, Salt, Sodium citrate, Modified food starch, Artificial color, Sodium phosphate, Sorbic acid (preservative), Lactic acid, Enzymes, Soy lecithin.

Brand
Signature select
Made by
Signature Custom Packing
Label serving
2 sandwiches
Barcode (GTIN/UPC)
859987030001
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2018-10-05

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 97%

    Same value as 8 of 4,537 other records.

    leastmost
  • Fiber

    Higher than 95%

    Same value as 3 of 4,555 other records.

    leastmost
  • Protein

    Higher than 88%

    Same value as 0 of 4,561 other records.

    leastmost
  • Calcium

    Higher than 87%

    Same value as 1 of 4,528 other records.

    leastmost
  • Carbohydrates

    Higher than 84%

    Same value as 0 of 4,558 other records.

    leastmost
  • Vitamin C

    Higher than 84%

    Same value as 13 of 2,696 other records.

    leastmost

Questions

How many calories are in signature select cheeseburger sliders?
2 sandwiches (108 g): 280 calories; protein: 17 g, carbohydrates: 35 g, fat: 8 g.
How much protein is in signature select cheeseburger sliders?
15.7 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in signature select cheeseburger sliders?
28.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy259 kcal
Protein15.7 g
Total lipid (fat)7.4 g
Carbohydrate, by difference32.4 g
Fiber, total dietary3.7 g
Total Sugars3.7 g
Calcium, Ca139 mg
Iron, Fe3.3 mg
Sodium, Na509 mg
Vitamin C, total ascorbic acid5.6 mg
Vitamin A, IU93 iu
Fatty acids, total saturated3.2 g
Fatty acids, total trans0 g
Cholesterol19 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1896322, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.