Signature select bacon & cheddar cheese angus beef patties, Bacon & cheddar cheese

USDA name: Bacon & cheddar cheese angus beef patties, Bacon & cheddar cheese

Brandedby Safeway, Inc.

450 calories in 1 patty (151 g). Per 100 g, protein: 18.5 g, carbohydrates: 1.3 g, fat: 24.5 g.

Serving
1
= 151 g
450KCAL

Signature select bacon & cheddar cheese angus beef patties, Bacon & cheddar cheese, 1 patty (151 g)

450 calories

Protein
28 g
Carbs
2 g
Fat
37 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 patty (151 g)
Amount per serving
Calories450
% Daily Value*
Total Fat 37 g47%
Saturated Fat 16 g80%
Trans Fat 1.5 g
Cholesterol 115 mg38%
Sodium 630 mg27%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 28 g
Vitamin D 0 mcg0%
Calcium 149 mg11%
Iron 2 mg11%
Potassium 701 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium27% 630 mg
    • Potassium15% 701 mg
    • Calcium11% 149 mg
    • Iron11% 2 mg

    Ingredients

    Angus beef, Pasteurized processed cheddar cheese (cheddar cheese [cultured milk, Salt, Enzymes], Water, Sodium phosphate, Contains less than 2% of enzyme modified cheese [cheddar cheese {cultured milk, Salt, Enzymes}, Water, Enzymes], Salt, Artificial color, Cellulose), Bacon (cured with water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite), Water, Seasoning (potassium chloride, Maltodextrin, Natural flavors), Onion powder, Natural flavor.

    Brand
    Signature select
    Made by
    Safeway, Inc.
    Label serving
    1 patty
    Barcode (GTIN/UPC)
    021130159543
    Category
    Frozen Patties and Burgers
    Label updated
    2023-05-24

    How it compares

    Against other records in Frozen Patties and Burgers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Higher than 91%

      Same value as 3 of 504 other records.

      leastmost

    • Calcium

      Higher than 90%

      Same value as 19 of 1,108 other records.

      leastmost

    • Total fat

      Higher than 87%

      Same value as 9 of 1,126 other records.

      leastmost

    • Calories

      Higher than 87%

      Same value as 28 of 1,126 other records.

      leastmost

    • Protein

      Higher than 76%

      Same value as 20 of 1,126 other records.

      leastmost

    • Iron

      Lower than 63%

      Same value as 13 of 1,120 other records.

      leastmost

    Questions

    How many calories are in signature select bacon & cheddar cheese angus beef patties, bacon & cheddar cheese?
    1 patty (151 g): 450 calories; protein: 28 g, carbohydrates: 2 g, fat: 37 g.
    How much protein is in signature select bacon & cheddar cheese angus beef patties, bacon & cheddar cheese?
    18.5 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
    How many net carbs are in signature select bacon & cheddar cheese angus beef patties, bacon & cheddar cheese?
    1.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy298 kcal
    Protein18.5 g
    Total lipid (fat)24.5 g
    Carbohydrate, by difference1.3 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca99 mg
    Iron, Fe1.3 mg
    Potassium, K464 mg
    Sodium, Na417 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated10.6 g
    Fatty acids, total trans0.99 g
    Cholesterol76 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2600022, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.