Shurfine 4 cheese blend rising crust pizza

USDA name: 4 cheese blend rising crust pizza

Brandedby Topco Associates, Inc.

300 calories in 0.167 pizza (134 g). Per 100 g, protein: 10.4 g, carbohydrates: 32.1 g, fat: 6 g.

Among the other records in Pizza, per 100 g: more sugars than 95%, and less total fat than 94%.

Compare with another food →

Serving
1
= 134 g
300KCAL
Where the calories come from

Shurfine 4 cheese blend rising crust pizza, 0.167 pizza (134 g)

300 calories

  • Protein14 g19% of calories
  • Carbs43 g57% of calories

    incl. 2.9 g fiber · 8 g sugars

  • Fat8 g24% of calories

Nutrition Facts

Serving size0.167 pizza (134 g)
Amount per serving
Calories300
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 14.7 mg5%
Sodium 699 mg30%
Total Carbohydrate 43 g16%
Dietary Fiber 2.9 g11%
Total Sugars 8 g
Protein 14 g
Calcium 200 mg15%
Iron 2.7 mg15%
Potassium 190 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium30% 699 mg
  • Calcium15% 200 mg
  • Iron15% 2.7 mg
  • Potassium4% 190 mg

Ingredients

Crust: (enriched wheat flour [wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzyme], Water, Sugar, Contains less than 2% of wheat gluten, White corn meal, Soybean and/or corn oil, Salt, Yeast, Sodium stearoyl lactylate, Sodium bicarbonate, Sodium aluminum phosphate, Diacetyl tartaric acid ester of mono and diglycerides, Ascorbic acid, Yellow corn meal), Sauce: (water, Tomato paste, Canola oil, Sugar, Salt, Spices [black pepper, Oregano, Fennel], Modified food starch, Garlic, Onion, Sunflower oil {mfg. Aid}), Toppings: mozzarella cheese (partly skimmed milk, Bacterial culture, Salt, Calcium chloride, Microbial enzyme), Asiago cheese (partly skimmed milk, Salt, Lipase, Bacterial culture, Microbial enzyme, Calcium chloride), Parmesan cheese (milk, Salt, Powdered cellulose {to prevent caking}, Milk protein concentrate, Lipase, Microbial enzyme, Bacterial culture, Natamycin {antimicrobial}), Romano cheese (milk, Salt, Powdered cellulose {to prevent caking}, Milk protein concentrate, Lipase, Microbial enzyme, Bacterial culture, Natamycin {antimicrobial}), Powdered cellulose {to prevent caking}.

Brand
Shurfine
Made by
Topco Associates, Inc.
Label serving
0.167 pizza
Barcode (GTIN/UPC)
011161037422
Category
Pizza
Label updated
2018-12-04

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 4 of 3,442 other records.

    leastmost

  • Total fat

    Lower than 94%

    Same value as 3 of 3,441 other records.

    leastmost

  • Carbohydrates

    Higher than 88%

    Same value as 3 of 3,440 other records.

    leastmost

  • Vitamin C

    Lower than 85%

    Same value as 274 of 1,847 other records.

    leastmost

  • Fiber

    Higher than 84%

    Same value as 48 of 3,439 other records.

    leastmost

  • Iron

    Higher than 79%

    Same value as 21 of 3,425 other records.

    leastmost

Questions

How many calories are in shurfine 4 cheese blend rising crust pizza?
0.167 pizza (134 g): 300 calories; protein: 14 g, carbohydrates: 43 g, fat: 8 g.
How much protein is in shurfine 4 cheese blend rising crust pizza?
10.4 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in shurfine 4 cheese blend rising crust pizza?
29.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy224 kcal
Protein10.4 g
Total lipid (fat)6 g
Carbohydrate, by difference32.1 g
Fiber, total dietary2.2 g
Total Sugars6 g
Calcium, Ca149 mg
Iron, Fe2 mg
Potassium, K142 mg
Sodium, Na522 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU224 iu
Fatty acids, total saturated3 g
Fatty acids, total monounsaturated1.1 g
Fatty acids, total polyunsaturated1.1 g
Fatty acids, total trans0 g
Cholesterol11 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1597695, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.