Shoprite shrimp & lobster ravioli, Shrimp & lobster

USDA name: Shrimp & lobster ravioli, Shrimp & lobster

Brandedby Wakefern Food Corporation

240 calories in 1 cup (100 g). Per 100 g, protein: 14 g, carbohydrates: 30 g, fat: 7 g.

Serving
1
= 100 g
240KCAL

Shoprite shrimp & lobster ravioli, Shrimp & lobster, 1 cup (100 g)

240 calories

Protein
14 g
Carbs
30 g
Fat
7 g
Fiber
2 g
Sugars
1 g

Nutrition Facts

Serving size1 cup (100 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 80 mg27%
Sodium 460 mg20%
Total Carbohydrate 30 g11%
Dietary Fiber 2 g7%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 14 g
Vitamin D 0 mcg0%
Calcium 50 mg4%
Iron 1 mg6%
Potassium 150 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium20% 460 mg
    • Iron6% 1 mg
    • Calcium4% 50 mg
    • Potassium3% 150 mg

    Ingredients

    Filling: shrimp & lobster blend (shrimp, Lobster, Salt, Water), Skim milk, Heavy cream, Breadcrumbs (wheat flour, Sugar, Yeast, Salt), Wheat flour, Butter (cream, Natural flavoring), Mozzarella cheese (pasteurized part skim milk, Cheese culture, Salt, Enzymes), Ricotta cheese (pasteurized milk, Whey, Vinegar, Salt, Stabilizers [guar gum, Xanthan gum, Locust bean gum]), White wine, Shrimp flavor (cooked shrimp, Salt, Butter [cream], Potato flour, Natural flavoring, Dry whey, Paprika), Glycerin, Sea salt, Corn starch, Parsley, Paprika oil, Lemon juice concentrate, White pepper. Pasta: wheat flour, Water, Eggs, Annatto oil, Carmine, Paprika oil.

    Brand
    Shoprite
    Made by
    Wakefern Food Corporation
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    041190469895
    Category
    Pasta by Shape & Type
    Label updated
    2023-07-19

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 92%

      Same value as 2 of 6,143 other records.

      leastmost

    • Carbohydrates

      Lower than 91%

      Same value as 26 of 6,365 other records.

      leastmost

    • Total fat

      Higher than 90%

      Same value as 34 of 6,373 other records.

      leastmost

    • Protein

      Higher than 86%

      Same value as 45 of 6,368 other records.

      leastmost

    • Calories

      Lower than 85%

      Same value as 29 of 6,379 other records.

      leastmost

    • Iron

      Lower than 81%

      Same value as 55 of 6,231 other records.

      leastmost

    Questions

    How many calories are in shoprite shrimp & lobster ravioli, shrimp & lobster?
    1 cup (100 g): 240 calories; protein: 14 g, carbohydrates: 30 g, fat: 7 g.
    How much protein is in shoprite shrimp & lobster ravioli, shrimp & lobster?
    14 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in shoprite shrimp & lobster ravioli, shrimp & lobster?
    28 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy240 kcal
    Protein14 g
    Total lipid (fat)7 g
    Carbohydrate, by difference30 g
    Fiber, total dietary2 g
    Total Sugars1 g
    Sugars, added0 g
    Calcium, Ca50 mg
    Iron, Fe1 mg
    Potassium, K150 mg
    Sodium, Na460 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3.5 g
    Fatty acids, total trans0 g
    Cholesterol80 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2620862, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.