Shirakiku japanese style noodle chuka soba
USDA name: Japanese style noodle chuka soba
Brandedby Wismettac Asian Foods, Inc.
200 calories in 2 oz (56 g). Per 100 g, protein: 12.5 g, carbohydrates: 75 g, fat: 0.89 g.
Among the other records in All Noodles, per 100 g: more carbohydrates than 86%, and less total fat than 86%.
Shirakiku japanese style noodle chuka soba, 2 oz (56 g)
200 calories
- Protein7 g14% of calories
- Carbs42 g84% of calories
incl. 2 g fiber · 0 g sugars
- Fat0.5 g2% of calories
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 074410450557 · We may earn a commission
Ingredients
Wheat flour, Water, Salt, Turmeric
- Brand
- Shirakiku
- Made by
- Wismettac Asian Foods, Inc.
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 074410450557
- Category
- All Noodles
- Label updated
- 2017-12-20
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 86%
Same value as 18 of 923 other records.
leastmostTotal fat
Lower than 86%
Same value as 14 of 925 other records.
leastmostSugars
Lower than 82%
Same value as 166 of 902 other records.
leastmostIron
Lower than 68%
Same value as 21 of 898 other records.
leastmostCalcium
Lower than 66%
Same value as 303 of 881 other records.
leastmostSodium
Higher than 60%
Same value as 0 of 903 other records.
leastmost
Questions
- How many calories are in shirakiku japanese style noodle chuka soba?
- 2 oz (56 g): 200 calories; protein: 7 g, carbohydrates: 42 g, fat: 0.5 g.
- How much protein is in shirakiku japanese style noodle chuka soba?
- 12.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in shirakiku japanese style noodle chuka soba?
- 71.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 12.5 g |
| Total lipid (fat) | 0.89 g |
| Carbohydrate, by difference | 75 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 268 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2025105, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.