Seviroli garlic & herb alfredo sauce with penne pasta, Garlic & herb alfredo with penne pasta
USDA name: Garlic & herb alfredo sauce with penne pasta, Garlic & herb alfredo with penne pasta
Brandedby Joseph Seviroli Inc
449 calories in 12 oz bag (340 g). Per 100 g, protein: 5.9 g, carbohydrates: 20.3 g, fat: 3.5 g.
Among the other records in Frozen Dinners & Entrees, per 100 g: less potassium than 85%, and more calcium than 75%.
Seviroli garlic & herb alfredo sauce with penne pasta, Garlic & herb alfredo with penne pasta, 12 oz bag (340 g)
449 calories
- Protein20 g17% of calories
- Carbs69 g59% of calories
incl. 3.1 g fiber · 4 g sugars
- Fat12 g23% of calories
Nutrition Facts
Calories449
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 074847230128 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium44% 1,010 mg
- Calcium20% 258 mg
- Iron17% 3 mg
- Potassium7% 309 mg
Ingredients
Penne pasta: durum wheat semolina, Niacin, Iron lactate, Thiamine mononitrate, Riboflavin, Folic acid, Water. Garlic & herb alfredo sauce: milk, Water, Asiago cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Parmesan cheese (pasteurized part skim milk, Cheese cultures, Salt, And enzymes), Modified corn starch, Salt, Butter (pasteurized cream, Natural flavorings (lactic acid)), Parmesan cheese spread (cheese [milk, Cheese culture, Salt, Enzymes], Water, Skim milk, Lemon juice concentrate, Salt), Parmesan and romano cheese concentrate ([granular cheese, Parmesan cheese, And romano cheese {pasteurized milk, Cultures, Salt, Enzymes}, Water, Salt, Natural flavor, Citric acid], Water, Salt, Whey, Corn starch, Natural flavor, Onion powder, Garlic powder), Canola oil, Garlic powder, Xanthan gum, Spices.
- Brand
- Seviroli
- Made by
- Joseph Seviroli Inc
- Label serving
- 12 oz bag
- Barcode (GTIN/UPC)
- 074847230128
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-09-21
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 85%
Same value as 9 of 2,751 other records.
leastmostCalcium
Higher than 75%
Same value as 16 of 4,974 other records.
leastmostCarbohydrates
Higher than 74%
Same value as 3 of 4,987 other records.
leastmostSugars
Lower than 73%
Same value as 192 of 4,997 other records.
leastmostFiber
Lower than 66%
Same value as 396 of 4,992 other records.
leastmostTotal fat
Lower than 63%
Same value as 73 of 5,002 other records.
leastmost
Questions
- How many calories are in seviroli garlic & herb alfredo sauce with penne pasta, garlic & herb alfredo with penne pasta?
- 12 oz bag (340 g): 449 calories; protein: 20 g, carbohydrates: 69 g, fat: 12 g.
- How much protein is in seviroli garlic & herb alfredo sauce with penne pasta, garlic & herb alfredo with penne pasta?
- 5.9 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in seviroli garlic & herb alfredo sauce with penne pasta, garlic & herb alfredo with penne pasta?
- 19.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 132 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 3.5 g |
| Carbohydrate, by difference | 20.3 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 1.2 g |
| Sugars, added | 0 g |
| Calcium, Ca | 76 mg |
| Iron, Fe | 0.88 mg |
| Potassium, K | 91 mg |
| Sodium, Na | 297 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 9 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2655424, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.