Season, Black capelin caviar
Brandedby I. Epstein & Sons, Inc.
15 calories in 2 Tbsp (24 g). Per 100 g, protein: 8.3 g, carbohydrates: 4.2 g, fat: 2.1 g.
Season, Black capelin caviar, 2 Tbsp (24 g)
15 calories
- Protein
- 2 g
- Carbs
- 1 g
- Fat
- 0.5 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories15
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium27% 620 mg
Ingredients
Capelin roe, Salt, Water, Spices, Stabilizer tragachante, Sodium benzoate (0.1%) as preservative, Artificial colors fd&c blue # 1, Red #3, Yellow #6.
- Brand
- Season
- Made by
- I. Epstein & Sons, Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 070303022993
- Category
- Fish & Seafood
- Label updated
- 2020-04-04
How it compares
Against other records in Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 98%
Same value as 2 of 1,259 other records.
leastmostSodium
Higher than 97%
Same value as 0 of 1,249 other records.
leastmostProtein
Lower than 88%
Same value as 1 of 1,252 other records.
leastmostTotal fat
Lower than 69%
Same value as 0 of 1,250 other records.
leastmostCarbohydrates
Higher than 68%
Same value as 0 of 1,241 other records.
leastmost
Questions
- How many calories are in season, black capelin caviar?
- 2 Tbsp (24 g): 15 calories; protein: 2 g, carbohydrates: 1 g, fat: 0.5 g.
- How much protein is in season, black capelin caviar?
- 8.3 g per 100 g. Its estimated share of calories is 54%, using 4 kcal per gram of protein.
- How many net carbs are in season, black capelin caviar?
- estimated 4.2 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
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All 7 reported nutrients, per 100 g+
| Energy | 62 kcal |
| Protein | 8.3 g |
| Total lipid (fat) | 2.1 g |
| Carbohydrate, by difference | 4.2 g |
| Sodium, Na | 2,583 mg |
| Fatty acids, total trans | 0 g |
| Cholesterol | 250,000 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2032791, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.