Seapak oven crispy jumbo butterfly shrimp, Oven crispy

USDA name: Oven crispy jumbo butterfly shrimp, Oven crispy

Brandedby Rich Products Corporation

210 calories in 3 onz (84 g). Per 100 g, protein: 13.1 g, carbohydrates: 23.8 g, fat: 11.9 g.

Serving
1
= 84 g
210KCAL

Seapak oven crispy jumbo butterfly shrimp, Oven crispy, 3 onz (84 g)

210 calories

Protein
11 g
Carbs
20 g
Fat
10 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size3 onz (84 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 64.7 mg22%
Sodium 350 mg15%
Total Carbohydrate 20 g7%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 11 g
Calcium 40.3 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium15% 350 mg
    • Iron8% 1.4 mg
    • Calcium3% 40.3 mg

    Ingredients

    Ingredients: shrimp, Bleached wheat flour, Soybean oil, Enriched wheat flour (wheat flour, Niacin, Iron as ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Wheat flour, Contains 2% or less of each of the following: citric acid, Dextrose, Disodium inosinate and disodium guanylate, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Garlic powder, Guar gum, Leavening (sodium acid pyrophosphate, Baking soda), Methylcellulose, Modified cornstarch, Paprika oleoresin, Rice starch, Salt, Sodium alginate, Sodium bisulfite (as a preservative), Sodium tripolyphosphate (to retain moisture), Sugar, Tapioca starch, Whey powder, Xanthan gum, Yeast, Yellow corn flour.

    Brand
    Seapak
    Made by
    Rich Products Corporation
    Label serving
    3 onz
    Barcode (GTIN/UPC)
    041322306067
    Category
    Frozen Fish & Seafood
    Label updated
    2020-07-21

    How it compares

    Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 95%

      Same value as 29 of 3,772 other records.

      leastmost

    • Carbohydrates

      Higher than 94%

      Same value as 8 of 3,751 other records.

      leastmost

    • Total fat

      Higher than 90%

      Same value as 15 of 3,768 other records.

      leastmost

    • Fiber

      Higher than 89%

      Same value as 162 of 3,661 other records.

      leastmost

    • Iron

      Higher than 86%

      Same value as 11 of 3,636 other records.

      leastmost

    • Sugars

      Higher than 84%

      Same value as 25 of 3,684 other records.

      leastmost

    Questions

    How many calories are in seapak oven crispy jumbo butterfly shrimp, oven crispy?
    3 onz (84 g): 210 calories; protein: 11 g, carbohydrates: 20 g, fat: 10 g.
    How much protein is in seapak oven crispy jumbo butterfly shrimp, oven crispy?
    13.1 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
    How many net carbs are in seapak oven crispy jumbo butterfly shrimp, oven crispy?
    22.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy250 kcal
    Protein13.1 g
    Total lipid (fat)11.9 g
    Carbohydrate, by difference23.8 g
    Fiber, total dietary1.2 g
    Total Sugars1.2 g
    Calcium, Ca48 mg
    Iron, Fe1.7 mg
    Sodium, Na417 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated1.8 g
    Fatty acids, total trans0 g
    Cholesterol77 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2123359, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.