Sea best shrimp burger 4 oz

USDA name: Shrimp burger 4 oz

Brandedby Beaver Street Fisheries Inc.

320 calories in 4 oz (1 burger) (113 g). Per 100 g, protein: 11.5 g, carbohydrates: 18.6 g, fat: 18.6 g.

Serving
1
= 113 g
320KCAL

Sea best shrimp burger 4 oz, 4 oz (1 burger) (113 g)

320 calories

Protein
13 g
Carbs
21 g
Fat
21 g
Fiber
1 g
Sugars
8 g

Nutrition Facts

Serving size4 oz (1 burger) (113 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 21 g27%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 115 mg38%
Sodium 450 mg20%
Total Carbohydrate 21 g8%
Dietary Fiber 1 g4%
Total Sugars 8 g
Protein 13 g
Calcium 39.5 mg3%
Iron 0.36 mg2%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium20% 450 mg
    • Calcium3% 39.5 mg
    • Iron2% 0.36 mg

    Little or none: Potassium.

    Ingredients

    Shrimp, Mayonnaise (Soybean oil, whole eggs, vinegar, water, egg yolks, salt, dextrose, sugar, lemon juice, calcium disodium edta, [used to protect quality], natural flavor), panko bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), sweet red chili sauce (sugar, water, rice vinegar, red chili pepper, garlic, salt, modified tapioca starch, xanthan gum), red onions, actobind (corn starch, methylcellulose, egg white powder, xanthan gum, and guar gum), sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, xanthan gum), sodium bisulfite (as a preservative).

    Brand
    Sea best
    Made by
    Beaver Street Fisheries Inc.
    Label serving
    4 oz (1 burger)
    Barcode (GTIN/UPC)
    00075391055632
    Category
    Shellfish Unprepared/Unprocessed
    Label updated
    2018-04-30

    How it compares

    Against other records in Shellfish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 100%

      Same value as 0 of 487 other records.

      leastmost
    • Sugars

      Higher than 100%

      Same value as 0 of 486 other records.

      leastmost
    • Calories

      Higher than 99%

      Same value as 0 of 486 other records.

      leastmost
    • Carbohydrates

      Higher than 92%

      Same value as 1 of 487 other records.

      leastmost
    • Fiber

      Higher than 89%

      Same value as 28 of 486 other records.

      leastmost
    • Protein

      Lower than 88%

      Same value as 3 of 486 other records.

      leastmost

    Questions

    How many calories are in sea best shrimp burger 4 oz?
    4 oz (1 burger) (113 g): 320 calories; protein: 13 g, carbohydrates: 21 g, fat: 21 g.
    How much protein is in sea best shrimp burger 4 oz?
    11.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in sea best shrimp burger 4 oz?
    17.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 19 reported nutrients, per 100 g+
    Energy283 kcal
    Protein11.5 g
    Total lipid (fat)18.6 g
    Carbohydrate, by difference18.6 g
    Fiber, total dietary0.9 g
    Total Sugars7.1 g
    Calcium, Ca35 mg
    Iron, Fe0.32 mg
    Potassium, K0 mg
    Sodium, Na398 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Vitamin D (D2 + D3), International Units0 iu
    Fatty acids, total saturated2.6 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol102 mg
    Vitamin E (label entry primarily)0 iu

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1458597, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.