Sea best crab stuffing bass pro
USDA name: Crab stuffing bass pro
Brandedby Beaver Street Fisheries Inc.
150 calories in 3 oz (84 g). Per 100 g, protein: 14.3 g, carbohydrates: 6 g, fat: 10.7 g.
Among the other records in Shellfish Unprepared/Unprocessed, per 100 g: more total fat than 98%, and more calories than 95%.
Sea best crab stuffing bass pro, 3 oz (84 g)
150 calories
- Protein12 g32% of calories
- Carbs5 g13% of calories
incl. 0 g fiber · 0 g sugars
- Fat9 g54% of calories
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 075391061794 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium20% 450 mg
- Calcium5% 63 mg
- Potassium4% 170 mg
- Iron2% 0.42 mg
Ingredients
Crabmeat, Mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt dextrose, sugar, lemon juice, calcium disodium Edta [used to protect quality], natural flavor), Panko toasted bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), Liquid eggs(whole eggs, citric acid), Dijon mustard (distilled vinegar, water, #1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, and turmeric), lemon juice (lemon juice form concentrate, [water, lemon juice concentrate], citric acid, polysorbate 80, lemon oil, 1/30 of 1% sodium benzoate and 1/40 of 1% sodium bisulfite [preservatives], and propylene glycol), Worcestershire sauce (distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, anchovies, natural flavors [soy], xanthan gum, dehydrated garlic powder and tamarind extract), Seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper] and paprika), Parsley.
- Brand
- Sea best
- Made by
- Beaver Street Fisheries Inc.
- Label serving
- 3 oz
- Barcode (GTIN/UPC)
- 00075391061794
- Category
- Shellfish Unprepared/Unprocessed
- Label updated
- 2018-04-18
How it compares
Against other records in Shellfish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 98%
Same value as 1 of 484 other records.
leastmostCalories
Higher than 95%
Same value as 6 of 483 other records.
leastmostCarbohydrates
Higher than 85%
Same value as 0 of 484 other records.
leastmostPotassium
Higher than 84%
Same value as 0 of 484 other records.
leastmostCalcium
Higher than 79%
Same value as 4 of 484 other records.
leastmostProtein
Lower than 63%
Same value as 29 of 483 other records.
leastmost
Questions
- How many calories are in sea best crab stuffing bass pro?
- 3 oz (84 g): 150 calories; protein: 12 g, carbohydrates: 5 g, fat: 9 g.
- How much protein is in sea best crab stuffing bass pro?
- 14.3 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
- How many net carbs are in sea best crab stuffing bass pro?
- 6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Energy | 179 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 10.7 g |
| Carbohydrate, by difference | 6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 75 mg |
| Iron, Fe | 0.5 mg |
| Potassium, K | 202 mg |
| Sodium, Na | 536 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 1.2 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 89 mg |
| Vitamin E (label entry primarily) | 0 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1459153, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.