Sea best brd shrimp gluten free

USDA name: Brd shrimp gluten free

Brandedby Beaver Street Fisheries Inc.

90 calories in 4 oz (112 g). Per 100 g, protein: 16.1 g, carbohydrates: 0 g, fat: 0.89 g.

Among the other records in Shellfish Unprepared/Unprocessed, per 100 g: more potassium than 80%, and less calories than 66%.

Compare with another food →

Serving
1
= 112 g
90KCAL
Where the calories come from

Sea best brd shrimp gluten free, 4 oz (112 g)

90 calories

  • Protein18 g80% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat1.0 g10% of calories

The nutrients listed account for 90% of the calories.

Nutrition Facts

Serving size4 oz (112 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 165 mg55%
Sodium 600 mg26%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 18 g
Calcium 53.8 mg4%
Iron 0.45 mg2%
Potassium 224 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 075391059340 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium26% 600 mg
  • Potassium5% 224 mg
  • Calcium4% 53.8 mg
  • Iron2% 0.45 mg

Ingredients

Shrimp, Batter (rice flour, white corn flour, corn starch, soybean oil, dried whole eggs, salt, spices, onion powder, garlic powder, xanthan gum), Breader (Bread crumb (Rice flour, xanthan gum, yeast, cane sugar, sea salt), soybean oil, salt, rice flour, dextrose, dehydrated garlic, parsley, flavor (maltodextrin, natural butter flavor, annatto, tumeric (color), caramel color), Pre dust (white corn flour, corn startch, rice flour, salt, egg whites, onion powder, garlic powder, spices), sodium carbonate (to reatin moisture), sodium bisulfite & sodium citrate (as preservatives).

Brand
Sea best
Made by
Beaver Street Fisheries Inc.
Label serving
4 oz
Barcode (GTIN/UPC)
00075391059340
Category
Shellfish Unprepared/Unprocessed
Label updated
2018-04-18

How it compares

Against other records in Shellfish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 80%

    Same value as 20 of 484 other records.

    leastmost
  • Calories

    Lower than 66%

    Same value as 33 of 483 other records.

    leastmost
  • Total fat

    Lower than 63%

    Same value as 92 of 484 other records.

    leastmost
  • Calcium

    Lower than 63%

    Same value as 1 of 484 other records.

    leastmost
  • Sodium

    Higher than 61%

    Same value as 4 of 484 other records.

    leastmost
  • Iron

    Lower than 60%

    Same value as 0 of 484 other records.

    leastmost

Questions

How many calories are in sea best brd shrimp gluten free?
4 oz (112 g): 90 calories; protein: 18 g, carbohydrates: 0 g, fat: 1.0 g.
How much protein is in sea best brd shrimp gluten free?
16.1 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.
How many net carbs are in sea best brd shrimp gluten free?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy80 kcal
Protein16.1 g
Total lipid (fat)0.89 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca48 mg
Iron, Fe0.4 mg
Potassium, K200 mg
Sodium, Na536 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol147 mg
Vitamin E (label entry primarily)0 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1458253, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.