Schr gluten-free snickerdoodle soft baked cookies

USDA name: Gluten-free snickerdoodle soft baked cookies

Brandedby Sam Tell & Son, Inc

160 calories in 1 cookie (35g). Per 100 g, protein: 2.9 g, carbohydrates: 68.6 g, fat: 20 g.

Among the other records in Cookies & Biscuits, per 100 g: more iron than 97%, and less protein than 91%.

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Serving
1
= 35 g
160KCAL
Where the calories come from

Schr gluten-free snickerdoodle soft baked cookies, 1 cookie (35g)

160 calories

  • Protein1 g2% of calories
  • Carbs24 g59% of calories

    incl. 1 g fiber · 9 g sugars

  • Fat7 g39% of calories

Nutrition Facts

Serving size1 cookie (35g)
Amount per serving
Calories160
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 10.2 mg3%
Sodium 90 mg4%
Total Carbohydrate 24 g9%
Dietary Fiber 1 g4%
Total Sugars 9 g
Includes Added Sugars 9 g18%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 10.2 mg1%
Iron 2 mg11%
Potassium 19.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Sodium4% 90 mg
  • Calcium1% 10.2 mg

Little or none: Potassium.

Ingredients

Corn starch, Brown sugar, Rice flour, Blend of vegetable fats and oils (coconut fat, Sunflower oil), Butter (milk), Fructose, Corn syrup, Eggs, Sorbitol syrup, Dextrose, Xanthan gum, Caramelized sugar, Psyllium seed husk (vegetable fiber), Baking soda, Ammonium bicarbonate, Cinnamon, Salt, Soy lecithin, Natural flavoring

Brand
Schr
Made by
Sam Tell & Son, Inc
Label serving
1 cookie (35g)
Barcode (GTIN/UPC)
0810757012535
Category
Cookies & Biscuits
Label updated
2023-09-27

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 97%

    Same value as 4 of 12,579 other records.

    leastmost

  • Protein

    Lower than 91%

    Same value as 104 of 12,884 other records.

    leastmost

  • Sugars

    Lower than 77%

    Same value as 26 of 12,866 other records.

    leastmost

  • Potassium

    Lower than 66%

    Same value as 21 of 6,632 other records.

    leastmost

  • Carbohydrates

    Higher than 63%

    Same value as 72 of 12,860 other records.

    leastmost

  • Calcium

    Higher than 60%

    Same value as 123 of 12,454 other records.

    leastmost

Questions

How many calories are in schr gluten-free snickerdoodle soft baked cookies?
1 cookie (35g): 160 calories; protein: 1 g, carbohydrates: 24 g, fat: 7 g.
How much protein is in schr gluten-free snickerdoodle soft baked cookies?
2.9 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in schr gluten-free snickerdoodle soft baked cookies?
65.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy457 kcal
Protein2.9 g
Total lipid (fat)20 g
Carbohydrate, by difference68.6 g
Fiber, total dietary2.9 g
Total Sugars25.7 g
Sugars, added25.7 g
Calcium, Ca29 mg
Iron, Fe5.7 mg
Potassium, K57 mg
Sodium, Na257 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated12.9 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2655651, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.