Schnucks half red velvet

USDA name: Half red velvet

Brandedby Schnuck Markets, Inc.

250 calories in 1/8 cake (71 g). Per 100 g, protein: 2.8 g, carbohydrates: 50.7 g, fat: 15.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less iron than 86%, and more calcium than 75%.

Compare with another food →

Serving
1
= 71 g
250KCAL
Where the calories come from

Schnucks half red velvet, 1/8 cake (71 g)

250 calories

  • Protein2 g3% of calories
  • Carbs36 g57% of calories

    incl. 0 g fiber · 28 g sugars

  • Fat11 g39% of calories

Nutrition Facts

Serving size1/8 cake (71 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 14.9 mg5%
Sodium 260 mg11%
Total Carbohydrate 36 g13%
Dietary Fiber 0 g0%
Total Sugars 28 g
Protein 2 g
Calcium 39.8 mg3%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium11% 260 mg
  • Calcium3% 39.8 mg
  • Iron2% 0.36 mg

Ingredients

Sugar, Enriched flour bleached (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Soybean oil, Palm oil, Egg whites, Pasteurized milk and cream, Contains 2% or less of the following: leavening (baking soda, Sodium aluminum phosphate, Monocalcium phosphate), Corn starch, Egg yolk, Modified tapioca starch, Dextrose, Salt, Cocoa (processed with alkali), Nonfat milk, Emulsifiers (propylene glycol mono and diesters of fatty acids, Mono and diglycerides, Sorbitan monostearate, Polysorbate 60, Soy lecithin), Guar gum, Calcium acetate, Tetrasodium pyrophosphate, Xanthan gum, Cheese culture, Dicalcium phosphate, Natural and artificial flavor, Cellulose gum, Soy flour, Carob bean gum, Sodium benzoate (preservative), Beta carotene (color), Red 40, Vitamin a palmitate.

Brand
Schnucks
Made by
Schnuck Markets, Inc.
Label serving
1/8 cake
Barcode (GTIN/UPC)
041318311150
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2019-01-19

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 86%

    Same value as 62 of 8,986 other records.

    leastmost

  • Calcium

    Higher than 75%

    Same value as 91 of 8,973 other records.

    leastmost

  • Sodium

    Higher than 74%

    Same value as 30 of 9,078 other records.

    leastmost

  • Sugars

    Higher than 73%

    Same value as 24 of 9,065 other records.

    leastmost

  • Calories

    Lower than 72%

    Same value as 42 of 9,102 other records.

    leastmost

  • Protein

    Lower than 72%

    Same value as 305 of 9,073 other records.

    leastmost

Questions

How many calories are in schnucks half red velvet?
1/8 cake (71 g): 250 calories; protein: 2 g, carbohydrates: 36 g, fat: 11 g.
How much protein is in schnucks half red velvet?
2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in schnucks half red velvet?
50.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy352 kcal
Protein2.8 g
Total lipid (fat)15.5 g
Carbohydrate, by difference50.7 g
Fiber, total dietary0 g
Total Sugars39.4 g
Calcium, Ca56 mg
Iron, Fe0.51 mg
Sodium, Na366 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU282 iu
Fatty acids, total saturated4.9 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2134906, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.