Schnucks half devil's food cake, Devil's food

USDA name: Half devil's food cake, Devil's food

Brandedby Schnuck Markets, Inc.

310 calories in 1/8 cake (82 g). Per 100 g, protein: 3.7 g, carbohydrates: 47.6 g, fat: 19.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calcium than 84%, and more sodium than 71%.

Compare with another food →

Serving
1
= 82 g
310KCAL
Where the calories come from

Schnucks half devil's food cake, Devil's food, 1/8 cake (82 g)

310 calories

  • Protein3 g4% of calories
  • Carbs39 g50% of calories

    incl. 0.98 g fiber · 30 g sugars

  • Fat16 g46% of calories

Nutrition Facts

Serving size1/8 cake (82 g)
Amount per serving
Calories310
% Daily Value*
Total Fat 16 g21%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 9.8 mg3%
Sodium 290 mg13%
Total Carbohydrate 39 g14%
Dietary Fiber 0.98 g4%
Total Sugars 30 g
Protein 3 g
Calcium 59.9 mg5%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Iron8% 1.4 mg
  • Calcium5% 59.9 mg

Ingredients

Sugar, Enriched flour bleached (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, High oleic soybean oil, Cocoa (processed with alkali), Hydrogenated soybean and cottonseed oil, Soybean and palm oil, Contains 2% or less of the following: egg whites, Leavening (baking soda, Sodium aluminum phosphate, Monocalcium phosphate), Egg yolk, Modified tapioca starch, Corn syrup, Corn starch, Carob powder, Salt, Dextrose, Emulsifiers (propylene glycol mono and diesters of fatty acids, Mono and diglycerides, Sorbitan monostearate, Polysorbate 60), Nonfat milk, Maltodextrin, Natural and artificial flavor, Dicalcium phosphate, Tetrasodium pyrophosphate, Xanthan gum, Calcium acetate, Guar gum, Cellulose gum, Red 40, Soy flour, Sorbic acid (preservative), Soy lecithin, Chocolate.

Brand
Schnucks
Made by
Schnuck Markets, Inc.
Label serving
1/8 cake
Barcode (GTIN/UPC)
041318310788
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-12-12

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 84%

    Same value as 24 of 8,973 other records.

    leastmost

  • Sodium

    Higher than 71%

    Same value as 31 of 9,078 other records.

    leastmost

  • Carbohydrates

    Lower than 68%

    Same value as 4 of 9,045 other records.

    leastmost

  • Iron

    Higher than 66%

    Same value as 30 of 8,986 other records.

    leastmost

  • Sugars

    Higher than 64%

    Same value as 5 of 9,065 other records.

    leastmost

  • Total fat

    Higher than 61%

    Same value as 22 of 9,094 other records.

    leastmost

Questions

How many calories are in schnucks half devil's food cake, devil's food?
1/8 cake (82 g): 310 calories; protein: 3 g, carbohydrates: 39 g, fat: 16 g.
How much protein is in schnucks half devil's food cake, devil's food?
3.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in schnucks half devil's food cake, devil's food?
46.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy378 kcal
Protein3.7 g
Total lipid (fat)19.5 g
Carbohydrate, by difference47.6 g
Fiber, total dietary1.2 g
Total Sugars36.6 g
Calcium, Ca73 mg
Iron, Fe1.8 mg
Sodium, Na354 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated7.3 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2134898, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.