How many calories are in schnucks cultured lowfat buttermilk?

1 cup (240 ml): estimated 120 calories; protein: estimated 9 g, carbohydrates: estimated 15 g, fat: estimated 3 g.

How much protein is in schnucks cultured lowfat buttermilk?

estimated 3.8 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.

How many net carbs are in schnucks cultured lowfat buttermilk?

estimated 6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Schnucks cultured lowfat buttermilk

USDA name: Cultured lowfat buttermilk

Brandedby Schnuck Markets, Inc.

estimated 120 calories in 1 cup (240 ml). Per 100 g, protein: estimated 3.8 g, carbohydrates: estimated 6.3 g, fat: estimated 1.3 g.

Serving

≈ 240 g (estimated)

Schnucks cultured lowfat buttermilk, 1 cup (240 ml)

120 calories

Estimated calories

Protein: 9 gEstimated
Carbs: 15 gEstimated
Fat: 3 gEstimated
Fiber: 0 gEstimated
Sugars: 13 gEstimated

How values are estimated

Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)

Amount per serving
Calories120
Estimated

% Daily Value*

Total Fat 3 gEstimated4%

Saturated Fat 2 gEstimated10%

Trans Fat 0 gEstimated

Cholesterol 14.4 mgEstimated5%

Sodium 480 mgEstimated21%

Total Carbohydrate 15 gEstimated5%

Dietary Fiber 0 gEstimated0%

Total Sugars 13 gEstimated

Protein 9 gEstimated

Calcium 350 mgEstimated27%

Iron 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Riboflavin (B2)39% 0.51 mgEstimated
Vitamin C3% 2.4 mgEstimated

minerals

% of the Daily Value in this serving

Calcium27% 350 mgEstimated
Sodium21% 480 mgEstimated

Little or none: Iron (estimated).

Ingredients

Lowfat milk, Nonfat dry milk, Stabilizer, (modified corn starch, Mono-and diglycerides, Carrageenan and locust bean gum, Standardized with dextrose and salt), Salt, Sodium citrate, Lactic culture, Vitamin a palmitate.

Brand: Schnucks
Made by: Schnuck Markets, Inc.
Label serving: 1 cup
Barcode (GTIN/UPC): 041318521702
Category: Milk
Label updated: 2017-11-01

How it compares

Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium (estimated)
Higher than 99%
Same value as 3 of 4,311 other records.
leastmost
Calcium (estimated)
Higher than 81%
Same value as 153 of 4,265 other records.
leastmost
Protein (estimated)
Higher than 67%
Same value as 409 of 4,304 other records.
leastmost
Calories (estimated)
Lower than 66%
Same value as 311 of 4,317 other records.
leastmost
Carbohydrates (estimated)
Higher than 63%
Same value as 73 of 4,288 other records.
leastmost
Total fat (estimated)
Lower than 62%
Same value as 31 of 4,299 other records.
leastmost

Questions

How many calories are in schnucks cultured lowfat buttermilk?: 1 cup (240 ml): estimated 120 calories; protein: estimated 9 g, carbohydrates: estimated 15 g, fat: estimated 3 g.
How much protein is in schnucks cultured lowfat buttermilk?: estimated 3.8 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
How many net carbs are in schnucks cultured lowfat buttermilk?: estimated 6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+

Energy	50 kcal
Protein	3.8 g
Total lipid (fat)	1.3 g
Carbohydrate, by difference	6.3 g
Fiber, total dietary	0 g
Total Sugars	5.4 g
Calcium, Ca	146 mg
Iron, Fe	0 mg
Sodium, Na	200 mg
Vitamin C, total ascorbic acid	1 mg
Riboflavin	0.21 mg
Vitamin A, IU	208 iu
Fatty acids, total saturated	0.83 g
Fatty acids, total trans	0 g
Cholesterol	6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2113639, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.