Schnucks classic enriched sliced hamburger buns, Classic

USDA name: Classic enriched sliced hamburger buns, Classic

Brandedby American Bakers Cooperative

110 calories in 1 bun (43 g). Per 100 g, protein: 9.3 g, carbohydrates: 48.8 g, fat: 3.5 g.

Serving
1
= 43 g
110KCAL

Schnucks classic enriched sliced hamburger buns, Classic, 1 bun (43 g)

110 calories

Protein
4 g
Carbs
21 g
Fat
1.5 g
Fiber
0.99 g
Sugars
2 g

Nutrition Facts

Serving size1 bun (43 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 190 mg8%
Total Carbohydrate 21 g8%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 4 g
Calcium 95 mg7%
Iron 1.2 mg7%
Potassium 37 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)36% 0.43 mg
  • Niacin (B3)17% 2.7 mg
  • Riboflavin (B2)15% 0.2 mg
  • Folate11% 43.9 µg

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Calcium7% 95 mg
  • Iron7% 1.2 mg
  • Potassium1% 37 mg

Ingredients

Unbleached enriched wheat flour [flour, Barley malt, Niacin (vitamin b3), Iron, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid (vitamin b9)], Water, Corn syrup, Yeast, Soybean oil, Contains 2% or less of the following: wheat gluten, Salt, Dough conditioner (mono- and diglycerides, Ethoxylated mono- and diglycerides, Sodium stearoyl lactylate, Ascorbic acid), Calcium propionate (to retain freshness), Soy flour, Yeast nutrients (calcium sulfate, Monocalcium phosphate, Ammonium sulfate, Calcium carbonate, Citric acid), Sorbic acid (to retain freshness), Hydrogenated vegetable oil, Sodium alginate, Soy lecithin.

Brand
Schnucks
Made by
American Bakers Cooperative
Label serving
1 bun
Barcode (GTIN/UPC)
071025003673
Category
Breads & Buns
Label updated
2020-04-08

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 95%

    Same value as 4 of 9,892 other records.

    leastmost
  • Potassium

    Lower than 62%

    Same value as 93 of 5,640 other records.

    leastmost
  • Calories

    Lower than 62%

    Same value as 330 of 10,061 other records.

    leastmost
  • Sodium

    Lower than 60%

    Same value as 142 of 10,032 other records.

    leastmost
  • Carbohydrates

    Lower than 58%

    Same value as 163 of 10,029 other records.

    leastmost
  • Fiber

    Lower than 55%

    Same value as 543 of 10,001 other records.

    leastmost

Questions

How many calories are in schnucks classic enriched sliced hamburger buns, classic?
1 bun (43 g): 110 calories; protein: 4 g, carbohydrates: 21 g, fat: 1.5 g.
How much protein is in schnucks classic enriched sliced hamburger buns, classic?
9.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in schnucks classic enriched sliced hamburger buns, classic?
46.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 22 reported nutrients, per 100 g+
Energy256 kcal
Protein9.3 g
Total lipid (fat)3.5 g
Carbohydrate, by difference48.8 g
Fiber, total dietary2.3 g
Total Sugars4.7 g
Sugars, added4.7 g
Calcium, Ca221 mg
Iron, Fe2.8 mg
Potassium, K86 mg
Sodium, Na442 mg
Thiamin1 mg
Riboflavin0.47 mg
Niacin6.3 mg
Folate, total102 µg
Folic acid88 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated2.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2469356, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.