How many calories are in schär schr gluten free crackers 210g?

None (35 g): 157 calories; protein: 1.2 g, carbohydrates: 28 g, fat: 4.2 g.

How much protein is in schär schr gluten free crackers 210g?

3.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.

How many net carbs are in schär schr gluten free crackers 210g?

75.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Schär schr Gluten Free Crackers 210g

USDA name: Schr Gluten Free Crackers 210g

Brandedby No Brand Owner supplied for New Zealand Data

157 calories in None (35 g). Per 100 g, protein: 3.4 g, carbohydrates: 80 g, fat: 12 g.

Serving

= 35 g

Schär schr Gluten Free Crackers 210g, None (35 g)

157 calories

Protein: 1.2 g
Carbs: 28 g
Fat: 4.2 g
Fiber: 1.5 g
Sugars: 1.8 g

Nutrition Facts

Serving sizeNone (35 g)

Amount per serving
Calories157

% Daily Value*

Total Fat 4.2 g5%

Saturated Fat 2.5 g12%

Cholesterol —

Sodium 228 mg10%

Total Carbohydrate 28 g10%

Dietary Fiber 1.5 g5%

Total Sugars 1.8 g

Protein 1.2 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium10% 228 mg

Ingredients

Corn Starch, Corn Flour, Vegetable Margarine (Vegetable Fats and Oil<sup>1</sup> (Palm, Palm Kernel, Rapeseed), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids (E471)), Natural Flavors), Maltodextrine, Rice Syrup, Modified Tapioca Starch, Soy Flour, Salt, Yeast, Thickeners (Guar Gum (E412), Hydroxypropyl Methylcellulose (E464)), Leavening Agents (Cream of Tartar (E336), Ammonium Bicarbonate (E500ii), Baking Soda (E500)), Emulsifier (Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E427e)), Acid (Citric Acid (E330)), Natural Flavors

Brand: Schär
Made by: No Brand Owner supplied for New Zealand Data
Label serving: None
Barcode (GTIN/UPC): 8008698003503
Category: Biscuits Cracker
Label updated: 2021-06-28

How it compares

Against other records in Biscuits Cracker, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Protein
Lower than 90%
Same value as 0 of 10 other records.
leastmost
Carbohydrates
Higher than 90%
Same value as 0 of 10 other records.
leastmost
Fiber
Lower than 86%
Same value as 0 of 7 other records.
leastmost
Total fat
Lower than 70%
Same value as 0 of 10 other records.
leastmost
Sugars
Higher than 60%
Same value as 0 of 10 other records.
leastmost
Sodium
Higher than 60%
Same value as 0 of 10 other records.
leastmost

Questions

How many calories are in schär schr gluten free crackers 210g?: None (35 g): 157 calories; protein: 1.2 g, carbohydrates: 28 g, fat: 4.2 g.
How much protein is in schär schr gluten free crackers 210g?: 3.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in schär schr gluten free crackers 210g?: 75.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 8 reported nutrients, per 100 g+

Energy	449 kcal
Protein	3.4 g
Total lipid (fat)	12 g
Carbohydrate, by difference	80 g
Fiber, total dietary	4.3 g
Total Sugars	5.1 g
Sodium, Na	651 mg
Fatty acids, total saturated	7.1 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2182675, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.