Sarris candies sugar free milk assortment

USDA name: Sugar free milk assortment

Brandedby Sarris Candies, Inc.

110 calories in 2 Pieces (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 66.7 g, fat: 23.3 g.

Among the other records in Candy, per 100 g: less sugars than 98%, and more fiber than 85%.

Compare with another food →

Serving
1
= 30 g
110KCAL
Where the calories come from

Sarris candies sugar free milk assortment, 2 Pieces (30 g)

110 calories

  • Protein1.0 g3% of calories
  • Carbs20 g54% of calories

    incl. 0.99 g fiber · 0 g sugars

  • Fat7 g43% of calories

Nutrition Facts

Serving size2 Pieces (30 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 15 mg1%
Total Carbohydrate 20 g7%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Protein 1.0 g
Calcium 20.1 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 086374008354 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron2% 0.36 mg
  • Calcium2% 20.1 mg
  • Sodium1% 15 mg

Ingredients

Maltitol, Maltitol syrup, Cocoa butter, Sorbitol, Chocolate liquor, Polydextrose, Peanuts, Unsalted butter, Milk fat, Calcium caseinate, Evaporated milk (with dipotassium phosphate, Carrageenan, Vitamin d3), Peanut butter (roasted peanuts, Palm oil, Salt), Cream (sodium citrate, Disodium phosphate), No sugar added white confectionary coating (palm kernel oil, Whey protein, Vanillin), Coconut, Pecans, Soy lecithin (an emulsifier), Hydrogenated palm kernel oil, Cocoa powder (processed with alkali), Glyceryl-lacto esters of fatty acids, Titanium dioxide, Pectin, Natural & artificial flavor, Citric acid, Egg white (sodium laurel sulfate), Gelatin, Cellulose gel, Cellulose gum, Whole milk powder, Modified corn starch, Potassium acetate, Natural and artificial vanilla flavor, Red 40, Yellow 5, Blue 1.

Brand
Sarris candies
Made by
Sarris Candies, Inc.
Label serving
2 Pieces
Barcode (GTIN/UPC)
086374008354
Category
Candy
Label updated
2021-01-29

How it compares

Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 98%

    Same value as 359 of 22,099 other records.

    leastmost
  • Fiber

    Higher than 85%

    Same value as 353 of 15,916 other records.

    leastmost
  • Total fat

    Higher than 84%

    Same value as 90 of 22,196 other records.

    leastmost
  • Carbohydrates

    Lower than 80%

    Same value as 290 of 22,130 other records.

    leastmost
  • Iron

    Higher than 78%

    Same value as 63 of 15,130 other records.

    leastmost
  • Calcium

    Higher than 75%

    Same value as 164 of 15,179 other records.

    leastmost

Questions

How many calories are in sarris candies sugar free milk assortment?
2 Pieces (30 g): 110 calories; protein: 1.0 g, carbohydrates: 20 g, fat: 7 g.
How much protein is in sarris candies sugar free milk assortment?
3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in sarris candies sugar free milk assortment?
63.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy367 kcal
Protein3.3 g
Total lipid (fat)23.3 g
Carbohydrate, by difference66.7 g
Fiber, total dietary3.3 g
Total Sugars0 g
Calcium, Ca67 mg
Iron, Fe1.2 mg
Sodium, Na50 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated13.3 g
Fatty acids, total trans0 g
Cholesterol17 mg
Total sugar alcohols60 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2171126, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.