Sarris candies sugar free milk assortment

USDA name: Sugar free milk assortment

Brandedby Sarris Candies, Inc.

110 calories in 2 Pieces (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 66.7 g, fat: 23.3 g.

Serving
1
= 30 g
110KCAL

Sarris candies sugar free milk assortment, 2 Pieces (30 g)

110 calories

Protein
1.0 g
Carbs
20 g
Fat
7 g
Fiber
0.99 g
Sugars
0 g

Nutrition Facts

Serving size2 Pieces (30 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 15 mg1%
Total Carbohydrate 20 g7%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Protein 1.0 g
Calcium 20.1 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron2% 0.36 mg
    • Calcium2% 20.1 mg
    • Sodium1% 15 mg

    Ingredients

    Maltitol, Maltitol syrup, Cocoa butter, Sorbitol, Chocolate liquor, Polydextrose, Peanuts, Unsalted butter, Milk fat, Calcium caseinate, Evaporated milk (with dipotassium phosphate, Carrageenan, Vitamin d3), Peanut butter (roasted peanuts, Palm oil, Salt), Cream (sodium citrate, Disodium phosphate), No sugar added white confectionary coating (palm kernel oil, Whey protein, Vanillin), Coconut, Pecans, Soy lecithin (an emulsifier), Hydrogenated palm kernel oil, Cocoa powder (processed with alkali), Glyceryl-lacto esters of fatty acids, Titanium dioxide, Pectin, Natural & artificial flavor, Citric acid, Egg white (sodium laurel sulfate), Gelatin, Cellulose gel, Cellulose gum, Whole milk powder, Modified corn starch, Potassium acetate, Natural and artificial vanilla flavor, Red 40, Yellow 5, Blue 1.

    Brand
    Sarris candies
    Made by
    Sarris Candies, Inc.
    Label serving
    2 Pieces
    Barcode (GTIN/UPC)
    086374008354
    Category
    Candy
    Label updated
    2021-01-29

    How it compares

    Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 98%

      Same value as 361 of 22,301 other records.

      leastmost
    • Fiber

      Higher than 85%

      Same value as 357 of 16,093 other records.

      leastmost
    • Total fat

      Higher than 84%

      Same value as 92 of 22,402 other records.

      leastmost
    • Carbohydrates

      Lower than 80%

      Same value as 292 of 22,334 other records.

      leastmost
    • Iron

      Higher than 78%

      Same value as 65 of 15,292 other records.

      leastmost
    • Calcium

      Higher than 75%

      Same value as 171 of 15,341 other records.

      leastmost

    Questions

    How many calories are in sarris candies sugar free milk assortment?
    2 Pieces (30 g): 110 calories; protein: 1.0 g, carbohydrates: 20 g, fat: 7 g.
    How much protein is in sarris candies sugar free milk assortment?
    3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in sarris candies sugar free milk assortment?
    63.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy367 kcal
    Protein3.3 g
    Total lipid (fat)23.3 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary3.3 g
    Total Sugars0 g
    Calcium, Ca67 mg
    Iron, Fe1.2 mg
    Sodium, Na50 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated13.3 g
    Fatty acids, total trans0 g
    Cholesterol17 mg
    Total sugar alcohols60 g

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2171126, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.